HomeMy WebLinkAbout3206 Wadsworth Boulevard" ' City of Wheat Ridge
Commercial Sign PER1dIIT - 110622
PERMIT NO: 110622 ISSUED: 06/01/2011
JOB ADDRESS: 3206 WADSWORTH BLVD EXPIRES: 05/31/2012
DESCRIPTION: Install new 3 x 6' sign
* ** CONTACTS * **
owner 303/919 -7936 John Kamm
sub 303/292 -1882 PAUL FRIZELL 02 -0472 LIGHTED BUSINESS SIGNS
** PARCEL INFO
**
ZONE CODE:
UA
USE:
UA
SUBDIVISION:
UA
BLOCK /LOT #:
0/
Conditions:
LM: Approved. Zoned PCD. Subject to field inspections.
I, by my signature, do hereby attest that the work to be performed shall comply with all accompanying approved plans and
specifications, app 'cable building codes, and all applicable municipal codes, policies and procedures, and that I am the
legal owner or have been authorized by the legal owner of the property and am authorized to obtain this permit and perform
the work describe and approved in conjunction with this permit. I further attest that I am legally authorized to include all
entities named w' in this document as parties to the work to be performed and that all work to be performed is disclosed in
this document I /or its' accompanying approved plans and specifications.
l �rn) — (,
Signature V or CONTRACTOR (Circle one) Date
1. This ped based on the information provided in the permit application and accompanying plans and
specifs subject to the compliance with those documents, and all applicable statutes, ordinances,
regula s and procedures.
2. This permit shall expire 365 days after the date of issuance regardless of activity. Requests for extension must
be made in writing and received prior to the date of expiration. An extension of no more than 180 days made be granted
at the discretion of the Chief Building Official and may be subject to a fee equal to one- half of the original permit fee.
3. If this permit expires, a new permit may be required to be obtained. Issuance of a new permit shall be subject to
the standard requirements, fees and procedures for approval of any new permit. Re- issuance or extension of expired
permits is at the sole discretion of the Chief Building Official and is not guaranteed.
4. No work of any manner shall be performed that shall results in a change of the natural flow of water without prior
and specific approval.
S. The permit holder shall notify the Building and Inspection Services Division in accordance with established policy
of all required inspections and shall not proceed or conceal work without written approval of such work from the
Building and Inspection Services Division.
6. The issuance or granting of a permit shall not be construed to be a permit for, or an approval of, any violation of
any provision of any applicable code or any ordinance or regulation of this jurisdiction. Approval of work is subject
to field insp ti
Signature of.. e uilding Offical Date
INSPECT N REQUEST LINE: (303)234 -5933 BUILDING OFFICE: (303)235 -2855
REQUESTS MUST BE MADE BY 3PM ANY BUSINESS DAY FOR INSPECTION THE FOLLOWING BUSINESS DAY.
City Of
. " Wheat.K
CnMMUNITY DEVELOPMENT
Building & Inspection Services Division
7500 W. 29 Ave., Wheat Ridge, CO 80033
Office: 303- 235 -2855 * Fax: 303 - 237 -8929
Inspection Line: 303 - 234 -5933
Property Address;
Date:
Plan # I i tt �
Permit# /0&
Building Permit Application
Sa WXb5 &-M
Property Owner (please print) W R ECA't'S M Phone: -515 �
Mailing Address: (if different than property address)
Address: ? ja00 (r
City, State, Zip: tt . heN i C
Con #racttr: y 6 4i% )S S/Gt-iS
Contractors City License #: Phone:
Plumbing:
City License #
jlaSi wtu) s6s->
Squares BTU's Gallons
City License #
3xG
Mechanical:
City License #
K
Contract Value:
s P I a. CQ
Review Fee (due at time of submittal):
Sq Ft.
OWNER/CONTRACTOR SIGNATURE OF UNDERSTANDING AND AGREEMENT
I hereby certify that the setback distances proposed by this permit application are accurate and do not violate applicable ordinances,
rules or regulations of the City of Wheat Ridge or covenants, easements or restrictions of record; that all measurements shown and
allegations made are accurate; that I have read and agree to abide by all conditions printed on this application and that I assume full
responsibility for compliance with applicable City of Wheat Ridge codes and ordinances for work under any permit issued based on
this application; that I am the legal owner or have been authorized by the legal owner of the property to perform the described work
and am also authorized by the legal owner of any entity included on this applicatiop to list that entity on this application.
CIRCLE ONE (OWNER) (CONTRACTOR) or (AUTHORIZED RE
PRINTNAME �i �� SIGNATURE:
of (OWNER) (CONTRACTOR)
DATE: S -X It
Bldg Valuation:
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Wall Sian Calculation Sheet
Project Address:
You must complete this sheet and include it in the submittal package for
any new wall signs. You will also need to create a site plan and a detail
sheet of the signage.
0 5004 Iv� KT*
Contractor: 1 t4(00'TO e ,),yb;ASS S;5,J5
You are allowed 1 square foot of signage for every 1 linear foot of wall to which you are
attaching a sign.
All wall signs must be adjacent to a street or major interior drive.
Step 1: Measure the length of the wall(s) where you are attaching the sign:
Wall 1 - 99- feet Wall 2 - feet Wall 3 - feet
Step 2: The length of the wall is the allowable square footage for the wall sign.
Wall 1 allowable signage-
Wall 2 allowable signage-
Wall 3 allowable signage-
Site Plan
a•
square feet
square feet
square feet
T
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FORM (M) 61402-1123 FtooR APT No.
~.TpW ONGOUN
E55
O V ~ ~ AGTION TAKEN
c sr A aM ?AI,"t P ❑ NO SHUT OFF
S,I~~~ ❑ APPLIANCE OFF
SGWIFY
❑ BOTH APPL. 8 METER OFF
pWNER TENANT g] AGENT ~ ~THER ❑ ❑ METER SHUT OFF
7 / ~ ~c;~ HAZARD - 'JF 7 Y ~ ~i'~
~NDRION ~ BE C RNe~D AS SFIOWN LON' CPEATES AN IMMEDIAiE HALAND. S EOUIPMENT MUST NOT BE PUT CK IN
BUI p~ CONTACTYW p ~OCRL
PAIN WOR K
D NG D PANTMENTON CODE RND 7EPMT HE011 PMENTS PHION Tq FEHFORMING NE
RL/ S
BE
a.
DATE
.!L FOOD ESTf1 BLISHMENT JEFFERSON COUNTY DEPART.NENT OF HEALTH AND ENV/RONMENT
PECTION REppRT 260 S KIpL1NG ST,• LfI KEWOOD, CO 80226 (303)239-7075
,SPCCTOR -iMOORE -
_
Phone(303) 239 908q- Fn[low.
- uP ate:
SA WA MEAT MARKET Date ollrtsoeMion
~ e.openyAde,ess , 3/19/Ol
3206 WADSORTH .Ylnilingdddress
WHEAT RIDGE CO
Food Produc[ Produc! Temp Stor¢ge Teinp Food Product Prod:ict Ternp Srornge TempFood Prodsc! product Tem
iDisplayCoolerii I . . -
_
_ _ 34
. . P- SforageTemp
ooler
P
L--- 34 Dis la
~Walk [n
-
_
~ - ! - i - .
NOTES I
!ESTABLISHMENT IS O.K. TO OPEN. 14c) Floor/wall junctures(6-104)
iEnsure coving and F.R.P. is sealed [o wall.
i
I
i
F?ETAIL FOOD EST.-16L[SHMENT JEFFERSON COUNTY DEPdRTMENT OF HEFiLTH AND ENVlRONN(CNT
INSPECTLON REPORT 260 S. KIPL/NG ST; Ir1KEWOOD, CO 80226 (303)239J075
' aoort,vr: ~ co:Vrrr.AIrvr -J t ieti i_
Poccorvur corvsrxocr ccosUnc Da[e oJ - 'Inspecfioit Curren! /,icense Posted ~
CI ❑ J - ~
DrsEAsc PHC_oPEN ~ corvsozr f~ 3/19/01 40590500000
~
dn inspeetion ol ynw esmbli,hmeni 'as m.iA >n Uiis d:u< miccurdOnc vifh (he (]()I UR VDO RE"P VfI.I OOD hSTARUSH.bIFfvT RIILFS AtXD
RLC ULelTlOlS Y n src hc rbv ordereA [o c<ucc[ [he defiei<ncfe, nru4,cd belnu-. ! adw~ :o comp(e n~.~y icaul[ m Rirrhef anion hy the re~ulu[ory a_en y.
SAWA NIEAT bIARKET
3206 WADSORTH
WHEAT RIDGE CO
co
Criticallteins: Relaterl direcxly, £o f'oodburne d[lness
~ ~ ~
~
v ~
a.dpprovedsource ~d.H.ICCPp(¢n
I,] b.Y{7rolesaine, jree of spoilage ❑ e.Conseemer advisory
E c.Goss-contamtttatian
Employee Heal[h Hygienic Practices
t- n. Versonnel w/infections resMc[ed ~ uHands wasked qs needed
b. Wourtds proper[y covered ~
~ d.Hygienic pr¢cfices
Demon,stralinn of Knowledge ~
e. Sinoking, eating, dnnking
U f. Trairting needed
a;.;x-
4' T~
Temperature Cantrol Procedures
❑ u. Ra idlY aon!foods to <=JL F ~
p ~ d. Reqzaired cooding
~
. b. Rnpidlv reheat (o 1=165F ternperature
a Hotleoldat>=140F ~ e.Coldholdatr-{/F
Temperature Control of Equipment
~
LJ f. Use of food fhermoineter (probe type, ncciv¢fe !o <1-2 F)
❑ g. ddequa[e equipmen( to innintqin food femperahves
~~~i..:+ :,a,..: 'NOMMENE`'^~'~'~# .f;~,
gu .
Temp/Concen[ru[iuu Sani[izer
n. ,Ntmua( d. .
h..Vlechanica!
c.ln.p(ace
~ n. Safe wnter soivice U c. BackJlow, back siphonage
❑ b. Ho[ nrsd cald waler under pressrcre ❑ d. Sewage disposa[
{(fjy ~$P ~ r , ~rt
.r.sl.~iu•U'~:~.~.am~+'p$`~.'~Ln4v~
a. Adequole numbeq localiom ❑ e. Soa and d in ~
p ry~, deviees
❑ b. AccessiL[e
m ut yy
~~4....~'e3'F~s3
,yc w,
~ a. Cvidence ofiasec(s nr rndenls 17~ udniumis prohibited
b. Pesticide applicn[iou
_i n. Prnper[v sfnreA L] e('roperly us'ed
7 fi. Prnperfy (ubefeA
- n. Refngernfiou units pmvided w/ accurate, cortspicuous
lltennomefer
b. Uishmachine provirl¢d wit6 qcavn(e [hernmmefers gang¢ coc
❑ a Chernical fesf kils provided, nceessibJe
rl-. ¢ Food contact sivfntes c. Dislnvashing opern[ions
b. Nort-food cnnlac[ szvfares F-I d, Wiping clothsI FRrtt'.~I~ -
~
~ a Cfeitsils provided, riced, sfored
~ b. Single-service nrfic[as s[ored, dispensed, used
J c. .VO re¢se njsing(a-service nrtlc(es
n. PGunbing: instu((ed, mainlrsirted
❑ e. Ven[iln[ion
u b. Carbnge refuse
G f, /ockerrooms
L-/~ c. H[oors, wrtlls, ce!lings
G g. Preiii(se mnintained
6. Llghtiug
❑ k.Separn(e living
(nundry
- s~ o
~Ya'~~°~Y4'--~i~SJ~ihii"
~ a. Penorsnel: clean dn(h¢a, hrtv resfrnhi[s, aulhori¢eA
ri
b. Linen proper[y storeA
Received By:
, . . ..I.~ ; . ...II I'..
y L
i\ f?ilJ .
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Certificate of Completion
AND/OR
Compliance
CITY OF WHEAT RIDGE
7500 W. 29TH AVENUE
WHEAT RIDGE, COLORADO 80215
THIS CERTIFICATE VERIFIES THAT THE PROPERTY DESCRIBED BELOW, DOES
COMPLY WITH THE WFIEAT RIDGE BUII,DING CODE, ZONING AND OTHER
RELATED LAND USE AND DEVELOPMENT LAWS OF THE CITY OF WHEAT RIDGE
FOR THE FOLLOWING PURPOSE:
Tenant Finish
Permit # 11693
OWNER: Plonski Piotr ADDRESS: 3206 Wadsworth Blvd
PROPERTY ADDRESS: 3206 Wadsworth Blvd Wheat Ridee Co 80033
DATE 3/23/01 CHIEF BIJII,DING
ZONING ADMINIS'
INSPECTIONS WILL NOT BE MADE UNLEb:`,
THIS CARD IS POSTED ON THE BUILDING SITE
4 HOURS NOTICE REQUIRED FOR INSPECTIONS
WHEAT RIDGE, COLORADO
7500 WEST 29th AVENUE (303) 234-5933
INSPECTION RECORD
JOB ADDRESS r J J rY - ~L cz J L IGw.Cv
BUILDING PERMIT N0. 'C~~~ DATE ISSUED ~ T~'PE OCCUPANCY
OWNER ! L
CONTRACTOR_RCC -41-1
SETBACKSFROM PROPERTYLINES: NORTH SOUTH EAST WEST
INSPECTOR MUST SIGN ALL SPACES PERTAINING TO THIS JOB
INSPECTION
DATE INSPECTOR
Fo nda i ns
Footings
Caissons
Reinforcing or Monolithic
Weatherproofing
POUR NO CONCRETE UNTIL ABOVE HAS BEEN SIGNED
Electrical
Plumbing (Ground Work)
Heating (Ground Work)
DO NOT POUR FLOOR UNTIL ABOVE HAS BEEN SIGNED
Rough Electrical v~r •c
'i
Rough Plumbing
Air Test Gas Piping
r
Rough Heating & Ventilation vo
(above must be signed prior to framing inspection)
Framing
Insulation
Drywall nailing
Roofing
Refrigeration
Electrical underground
nI
Electrical K
0,
Plumbin GIz-
6
Heatin & Ventilation
'
Frame o ~
~o r
R.O.W. & Drainage
Fire Department o ~
Parking & Landscaping
OCCUPANCY NOT PERMITTED UNTIL CERTIFICATE OF
OCCUPANCY IS ISSUED
PROTECT THIS CARD FROM THE WEATHER
DEPARTMENT OF PLANNING AND DEVELOPMENT
BUILDING INSPECTION LINE - 303-234-5933
CITY OF WHEAT RIDGE
7500 WEST 29TH AVENUE
WHEAT RIDGE, CO 80215 - (303-235-2855)
Building Permit Number : 11903
Date : 3/19/2001
Property Owner :
Property Address : 3206 WADSWORTH BLVD
Contractor License No. : 20897
Company : POL-AM
Phone:
Phone: 3033692546
OWNER/CONTRACTOR SIGNATURE OF UNDERSTANDING AND AGREEMENT
I hereby certify that the setback distances proposed by this permit application are accurate,
and do not violate applicable ordinances, rules or regulations of the City of Wheat Ridge or
covenants, easements or restrictions of record; that all measurements shown, and allegations
made are accurate; that I have read and ee to abide by all contlitions printed on this
application, and that I assume full onsibi i for compliance with the Wheat Ridge Building
Code (U.B.CJ and all other appli ble Wheat dge oMinances,ror work under this pepV.
(OWNER)(CONTRACTOR)
Description : FIRE ALARM SYSTEM
Construction Value :
$1,500.00
Permit Fee :
$54.00
Plan Review Fee :
$0.00
Use Tax :
$22.50
Total:
$76.50
BUILDING DEPARTMENT USE ONLY
SIC : Sq. Ft. :
Approval :
Zoning :
Approval :
Approval :
Occupancy : Walls : Roof : Stories : Residential Units :
Electrical License No : 20897
Company : POL-AM
Expiration Date : 1/16/2002
Approval : OK/KS
Plumbing License No :
Company:
Expiration Date : Expiration Date :
Approval : Approval :
Mechanical License No :
Company:
(1) This permit was issued in accordance with the provisions set forth in yopur application and is sub~ect to the laws of the State of Colorado and to the Zoning
Regulations and Builtling Code of Wheat Ritlge, Coloratlo or any other applicable ortlinances of t~e Ciry.
(2) This permit shall expire if (A) the work authorizetl is not commenced within sixty (60) tlays from issue date or (B) the building authorizetl is suspended or
abantlonetl for a period of 120 tlays.
(3) If this permit ezpires, a new permit may be acquired for a fee of one-half the amount normally requireq provitletl no changes have been of will be matle in Ihe
original plans and specifcations and any suspension or abandonment has. not exceetletl one ('I) year. If changes are made or if suspension or abandonment
exceeds one (1) year, full fees shall be paid for a new permit.
(4) No work of any manner shall be done that will change the naNral flow of water causing a drainage problem. (5) Conhactor shall notify the Building InspeQOr hventy-four (24) hours in advance for all inspeclions and shall receive written approval on inspection carU before
proceetliing with successive phases of the job.
(6) The issuap of a permit or the approval of drawings an0 specifwtions shall no[ be construetl to be a permit for, nor an approval of, any violation of the provisions
o( tty tlin cod or other ordinance, law, mle or regulation.
Chief Building I ector
DEPARTMENT OF PLANNING AND DEVELOPMENT Building Permit Number :'ht89!~ M903
BUILDING INSPECTION LINE - 303-234-5933
CITY OF WHEAT RIDGE Date : 3/19/2001
7500 WEST 29TH AVENUE
WHEAT RIDGE, CO 80215 - (303-235-2855)
A'PPUcAT1aN
Property Owner i"-9~ ~ i'U C-
Property Address : 3ab b(,~~'~~.SW U( t~ Phone :
Contractor License No. : -4-
Company : 1Ll- kt--1 ~-1cC~nC~ LYLC • Phone :S03)
OWNER/CONTRACTOR SIGNATURE OF UNDERSTANDING AND AGREEMENT
I hereby certiy that the setback distances proposed by this permit application are accurate,
and do not violate applicable ordinances, rules or regulations of the City of Wheat Ridge or
-covenants, easements or restrictions of record; that all measurements shown, and allegations
made are accurete; that I have read and agree to abide by all conddions pnnted on this
application, and that I assume full responsibJity for compliance with the Wheat Ridge Building
Code (U.B.C.) and all other applicable Wheat Ridge ordinances, tor work under this pertnit.
(OWNER)(CONTRACTOR) SIGNED DATE
Description : A~_i yy\ .3ce t rn
Construction Value :
I, ':~-00
Permit Fee
Use Tax :
Total :
=(lQ '50
Use:
BUILDING DEPARTMENT USE ONLY
SIC : Sq. Ft. :
Approval :
Zoning :
~i~t'FIP't~M
Approval :
EMEMSEHEMEMM
Approval :
Occupancy : Walls : Roof : Stories : Residential Units :
Electrical License No :
Company:
Expiretion Date :
Approval :
Plumbing License No :
Company :
Expiration Date :
Approval :
Mechanical License No :
Company :
Expiration Date :
Approval :
(1) This permtt was issued in accortlance wi10 the provisions set forN in yopur applicatlon dnd is subject to the laws of the Slate ot Colo2tlo antl ro the Zonin9
RegulaUOns antl Building CoEe of VJheat Rid9e. Coloratlo or any oMer applicaDle oNinances of the Ciry.
(2) This pertnit shall expire if (A) the work authonzetl is not commenced wiNin sixty (60) days from issue tlate or (e) the builtling auMOnzed is suspended or
abantlonetl fof a penOtl ot 120 OayS.
(3) If this pertnit expires, a new permit may be acquireE Wr a fee of one-hatt the amount nortnally requiretl. provided no clianges have been or will be matle in the
original plans antl specifiretions and any suspension or abandonment has not exceetletl one (1) year. If changes are matle or if suspension or abantlonmenl
exceeES one (1) year, full fees shall be paitl for a rrew pertmit.
(4) No work ot any manner shall be Cone Nat will change the naN21 flow of water causing a Urainage problem.
(5) ConVactor shall noUy the Building Inspector tr.eny-tour (24) hours in advance for all inspections antl shall receive wntlen approval on inspection cartl Defore
pioceetliing wlth successive phases of the joh.
(6) The issuance of a pertnit or the appmval of tlrzwings anA speufiw6ons shall not be cons[rueE to be a permit for, nor an approval o[ any violation of the pmvisions
o/ the builCing codes or any other ordinance, law, mle or regulalion.
Chief Building Inspector
IF O
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I EXIT i ps
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Wheat Rid9e Fire Protection District Plans Review
Date: 3, t -o\
Reviewed by David M. Roberts Uniform Fire Code Certi#ication #53275
Colorado State fire Suppression System
Inspector Certification #92-173
Comments: o(G~,,-
+CAS t s V-ews-e '7,
~4 TI VyL, -t' ~,A,~~4lnrW(E UU' I I f L~
``1'\ 1,'1~'I~jr.~.~I''~✓$lna[~Wf7lwGLi'`/z~4✓~/~-r" Pi
~ ri7l
3o~_y,o3~~goz,
~ 6~ST ~ ] • nn (~w ~~,(1~a- a~iesS~
~i~,.s5w~~e✓ ~C~~'6 ~`f'~'dLb~r/~ESSG~
<2>
~
::s::;;;
: ;:;;;;:;:i
, , ;
O
WALKING COOLER
O2
SMOKER
0
Hooo + sTOVE
O4
MIXER
OS
GRINDER
O6
MOP SINK
O7
3 COMPARTMENT SINK
Q
HAND SINK
O
TUMBLER
t~
PREP SINK
il
WORK TABLE
SHOW CASE
HEADING SYSTEM
:::iriii::::i:?:i::i::
<S>
I ~HS HS
I/ L
PS i STORE i
I ENTER i
0
0
~
~
PNL - PANEL
SD SMOKE DETECTOR
HS HORN/STROBE
PS - PULL STATION
THD HOOD DETECTOR
BUS: (719) 570-1298
Mazch 2, 2001
8PAINGS SECURITY 8YSTEMS, INC.
4690 BLUESTEM LANE
COtORApO SPRINGS, CO 80917
PAGE~ 630-9878
Sawa Meats
Attn: Paul Plonski
3206 WadswoRh Slvd.
Wheatridge, CO 80033
Dear Mr. Plonski:
Re: Firt A.lerm
Listed below is my proposal to install the fire slsrm in your new building.
(t)
Vista 32 FB Control wlth 6139R custom English rSnnunciekor/
Keypad and 5140 DLM dieler module
$1
,Oi I.00
(2)
Standby batteries (12 vok)
s
90•00
(4)
S 192SBT phato addressabte smoke with heat @ $231
S
462.00
(z)
5140NDs2 pat scaaons @ s37.60
S
73.20
(1)
1350 fixed thermal deceotor @ $ 10
S
10.00
(2)
Horn/sirobe iaterior system sensors P241515 @ $83
3
166.00
(1)
Homistrobe pcterior @ $83
$
85.00
(1)
(ADA) ssobe system sensors?A1575
$
63.00
(1)
Zone map
$
50'04
(1)
DuctdetectorDH100ACriC
$
249•00
(1)
RTS-451 remote test
S
57.00
Tofal wst uf ma/crial :
RES: 541 •0995
$ 2,35820
+ -t'i-"4
. . . , =.=i"tax . , •N Ti
. . . . . . . . .
DEPARTMENT OF PLANNING AND DEVELOPMENT Building Permit Number : 11729
r- . BUILDING INSPECTION LINE - 303-234-5933 Date : 1/30/2001
CITY OF WHEAT RIDGE
, 7500 WEST 29TH AVENUE
WHEAT RIDGE, CO 80215 - (303-235-2855)
Property Owner :
Property Address : 3206 WADSWORTH BLV9 Phone : 720-463-8317
Contractor License No. : 20910
Company : WELD-WRIGHT FABRICATION phone : 303-781-9717
OWNER/CONTRACTOR SIGNATURE OF UNDERSTANDING AND AGREEMENT
I hereby certify that the setback distances proposed by this permit application are accurate, .
and do not violate applicable ordinances, rules or regulations of the City of Wheat Ridge or
covenants, easements or restridions of record; that all measurements shown, and allegations
made are accurate; that I have read and ree to abide by all condkions printed on this
application, and that I assume fuli resp si ilit for c mpliance with the Whe t Ridge Building
Code (U.B.C.) and all other applicabl t rdmances, for w er this r t.
(OWNER)(CONTRACTOR) SIGN DATE
Description : Install 8' kitchen hood w/make up air.
Construction Value
Permit Fee
Plan Review Fee
Use Tax
Total
$6,400.00
$139.25
$0.00
$96.00
$235.25
Use:
BUILDING DEPARTMENT USE ONLY
SIC : Sq. Ft. :
Occupancy : Walls
FIRE SUPPRESSION SYSTEM REQUIRES A SEPARATE PERMIIT.
1/29101
Roof
Electrical License No :
Company :
Expiretion Date :
Approval :
Plumbing License No :
Company :
Expiration Date :
Approval :
Stories : Residential Units :
Mechanical License No :
Company :
Expiration Date :
Approval :
(1) This permtt wes issued in axortlance with the provisions set forM in yopur application and is su0lect lo the laws ot the State M Colorado and to the Zoning
Regulations and Building Code of Wheat Ridge, Colorado or any other applicable ordinances of the Ciry.
(2) This permk shall expire H(A) the work authorized is nol wmmencetl within sixty (80) days from issue tlate or (B) Me building authorized is suspendeC or
abandoned tor a period of 120 tlays.
(3) If this pertnit expires, a new permit may be acquired for a fee of one-half the amount normally required, provided no changes have been or will Oe made in e
original ptens and specdlcations entl any suspension or abantlonment has nol racceetled one (1) year. If chan9ea are made or rf suspension or abandonment
exceeCS one (7) year, fNl Mes shall be paid fOr a newpe rmit.
(4) No woAc of eny manner shall be tlone that will change the natu2l Bow of water wusing a tlroinage problem.
(5J Contractw shall notfij the Building Inspector lwenty-four (24) hours in atlvance for all inspectlons and shall receive wrilten approval on InspecUon card Oefore
Vroceetlii successive hases of Me 1ob.
(8) The i su a pe ~t e approval of Crawings and speciNCatbns shall not be consWed M be a pertnit for, nor an approval of, any violatlon of the provisions
.,rx.e i.,. ather ordinance, law, rule or regula4on.
t>! //I~-.
Chief Building Ins ector
DEPARTMENT OF PLANNING AND DEVELOPMENT Building Permit Number :
BUILDING INSPECTION DIVISION - 235-2855
CITY OF WHEAT RIDGE Date :
7500 WEST 29TH AVENUE
WHEAT RIDGE, CO 80215 APPLICATION FORM
PropertyOwner:_4y-fiWrq Ae/¢-f yy{/}w/('rr
Property Address :'0i7(p j.('A AS WOI`+lli, Phone :'ZD 'f6 3 - 8317
Contractor License No. :
Company : Winz-h, - LqJf2I(:iH'T rF}45fC)G4'jDr Phone : ~a9 y
5o3 -7(5J-9-717
OWNER/CONTRACTOR SIGNATURE OF UNDERSTANDING AND AGREEMENT
I hereby certiry that the setback distances proposed by this permit application are accurate,
and do not violate applicable ordinances, rules or regulations of the City of Wheat Ridge or
covenants, easements or restrictions of record; that ail measurements shown, and allegations
made are accurete; that I have read and agree to abide by all conditions printed on this
application, and that I assume full respo ibdiry for compliance with the Wheat Ridge Building
Code (U.B.C.) and ail other applicab idge ordinances, for work under this p mit.
OWNER)(CONTRACTOR) SIGf~4fi~3z~f~~l~47 DATE
c Description ~hST~{II B~ KJfG}nq-K
Construction Value
Permit Fee :
Plan Review Fee :
Use Tax :
Total :
Use:
`L1A#~Q U'/` t4/2
BUILDING DEPARTMENT USE ONLY
SIC : Sq. Ft. :
Approval :
Zoning :
Syf~~
MMM ok
Approval
Approval:
Occupancy : Walls : Roof : Stories : Residential Units :
Electrical License No :
Company :
Expiration Date :
Approval :
Plumbing License No :
Company:
Expiration Date :
Approval :
Mechanical License No :
Company:
Expiration Date :
Approval :
(p This permit was issueC in accortlance with the provisions set forth in yo/ur application and is subjec[ to the laws of the State o( Colorado antl to the Zoning
Re9ulalions antl Building Code of Wheat Ridge, Coloratlo or any other applicable ordinances of the Ciry.
(2) This permit shall expire if (A) the work authonzetl is not commenced within sUCty (80) tlays fmm issue date or (B) the builtling authorized is suspended or
abantlonetl for a penod of 120 days.
(3) If this pertnit expires, a new permit may be acquired for a fee of one-half the amount noimally required, provitled no changes have been or will be matle in the
original plans and specifications and any suspension or abandonment has not exceeded one (1) year. If changes are matle or if suspension or a0anaonment
ezceeds one (1) year, (ull tees shall 6e paid for a new permit.
(4) No work of any manner shall be done that will change the natural flow of water causing a dreinage problem. -
(5) Contractor shall natiy the Builtling Inspector hvenry-four (24) hours in atlvance kr all inspections and shall receive wntten approval on inspection card before
proceeUiing with successive phases of the 1ob.
(6) The issuance of a permit or the approval of tlrawings antl specifications shall not be construe0 to be a permit for, nor an approval of, any violalion of the provisions
of the builAing cotles or anyy9lpL,9Anance, law, rule or regulation.
THIS PERMIT Vq(JCID ONIY WHEN SIGNED BY THE CHIEF BUILDING INSPECTOR
CALL: 234-5933 24 HOURS PRIOR TO INSPECTION
ITEM NO.
v&LD-wRr7Nr
. - • •
4004 S. CLAY ST. • ENGLEWOOD, CO 80170 •(303) 781-9717
Unit(s) to have U.L. classitied baHle grease extradors,
mounted in stainless stsel trame with removable stainless
sisel grease cup and trough. Unftto have lactory installed 4'
high dud collar(s).
UL LISTED AT
MINIMUM
260 CFM PER
LINEAL FOOT
EXHAUST ONLY
UL LISTED
FILE # MH 12660,
MH 12532
EQUIPMENT SPECIFICATIONS
To be Model Chw Wall style exhaust canopy complying
with NFPA-96, bearing NSF approval and U.L Listed hood
as manutactured by VENTMATIC SYSTEMS, INC.
I f
Itam to be _P bng xAV wide x~ deep in
I seclion(s)asperdrawing.UnN(s)constructedofl8
gauge, stainless steel wRh extemal seams and joints welded
liquid tight. All axposed surfaces are to be polished to the
originai finish.
MOW wA. o
CD ut Exhaust Dud Fire Damper ~
DW with Exhaust Duct Fire Damper
DELUXE CANOPY,EXHAUST ONLY
Canopy to have tollowing siandard teatures:
U.L. Listed vapor proof globe type incandescent
light tixtures on 3'-0" centers, interwired to
junction box.
Aluminum baHls grease extradors.
Canopy to have following optlons:
Stainless steel baffle grease extractors.
U.L. Listed recessed incandescent light fixtures on
4'-0' centers, interwired to junclion box.
U.L. Listed recessed fluorescent light fixtures on
6-0' center, interwired to junction box.
110 VoR light switch. Surface mount in stainless
steel chase.
110 Volt fan switch tor exhaust and supply.
Surface mount in stainless steel chase.
Insulated supply plenum.
~ 3' rear air space.
3" top air space.
3'side air space. Left Right
Side skirts (insulated) (single skin).
Fascia panels, on side(s) to a
high ceiling.
Exhaust Fire Damper.
MECHANICAL REGIUIREMENTS
EXHAUST REQUIREMENTS:
I Total CFM required.
I Total exhaust collar(s) @.75" S.P. each.
(~xaExhaust collar(s) size @ Z gM CFM each.
A93
r~
v
V WMA
TM
m4DELS
CDW without Exhaust Duq Fire Damper ❑
DW with Exhaust Duct Fire Damper ❑
I
C
T
B
INCLUDED AS STANDARD:
UNIT - 18 GA S/S CONSTRUCTION ALL EXPOSED
SURFACES. FABRICATED TO COMPLY WITH
NFPA-96 WITH SEAMS AND EXTERNAL JOINTS
CONTINUOUSLY WELDED LIOUID TIGHT. BEARING
NSF APPROVAL AND U.L. LISTING.
GREASE EXTRACTORS -ALUMINUM U. L. CLASSIFIED
BAFFLE IYPE GREASE EXTRACTORS MOUNTED IN
S/S FRAME.
GREASE CUP - S/S REMOVABLE
DUCT COLLAR(S) - FACTORY INSTALLED 4' HIGH,
SUPPLY DUCT TO INCLUDE FIRE DAMPER.
LIGHT(S) - U.L. LISTED VAPOR PROOF GLOBE TYPE
INCANDESCENT IIGHT FIXTURES ON 36' CENTERS.
INTERWIRED TO J-BOX.
VENTILATOR CAPTURE DEPTH SHOULD OVERHANG
COOKING EQUIPMENT 14' ON EXPOSEO SIDES AND
FRONT TO SATISFY MOST CODES AND TO ASSURE
PROPER CAPTURE OF COOKING VAPORS.
ounsT
oucr
cainn
lf#VU BI TE%IEIIICT011
L 3V MK - W WA. L
.IDTH
.uu,ti ul .
~
: ~s :
~
oPTIONS
SS EXTRACTORS
3' REAR AIR SPACE PANEL
INCANDESCENr LIGHTS
3' TOP AIR SPACE
FLWRESCENT LIGHTS
3' SIDE AIR SPACE
110VLIGHTSWRCH
L R X
110V FAN SWRCH
SIOE SKIHTS
FASCW FILLER PANEL
EXHAUST FIRE DAMPER
I MECHANICAL REGIUIREMENTS I
EXHAUST REOUIREMENTS:
Total CFM required.
~ Total exhaust collar(s) @.75" S.P. each.
( 1 ) & xlq_Exhaust collar(s) size @ ZO_BpCFM each.
10
\
LENGTH
WIDTH
DEPTH
For double battery moking lines Iwo (2) ventilators back to badc (with back filler
A
B
C
panels it required) can be used.
'
2I
Exhaust vebciry, Minimum 1500 FPM, Maximum 2500 FPM
PROJECT: qtorq
~~-VWGHr
LOCATION: O
• =11 ' • • '
SUBMITTED BY:
DATE:
'r -50
~ s. ciay st. • ergiewaod, co eoi+o
(303) 781-9717
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DATE 1-30-01 JOB ADDRESS CONTRACTOR:
DRAW.NO S^1°^"ffi^T"~^R~T WELD-WRIGHTFABRICATORS
1 OF 1 szo~wwDSwox~sL~u 4004 S. CLAY ST.
WHEATRIDCE, CA. E0033 ENGL.EWOOD, CQ. 8011~
SCw[..EASNOTEn (303) 781-9717
DEPARTMENT OF PLANNING AND DEVELOPMENT Building Permit Number : 11693
BUILDING INSPECTION LINE - 303-234-5933 Date : 1/16/2001
CITY OF WHEAT RIDGE
7500 WEST 29TH AVENUE
WHEAT RIDGE, CO 80215 - (303-235-2855)
Property Owner:
Property Address : 3206 WADSWORTH Phone : 3035215316
Contractor License No. : 20897
Company : POL-AM Phone : 3033692546
OWNER/CONTRACTOR SIGNATURE OF UNDERSTANDING AND AGREEMENT
I hereby certify that the setback distances proposed by this permit application are accurate,
and do not violate applicable ordinances, rules or regulations of the City of Wheat Ridge or
covenants, easements or restrictions of record; that all measurements shown, and allegations
made are aaurete; that I have read and a`yree t~abiPy alonditions printed on this
applicaiion, and that I assume full re sibilit fol~c lian with the Wheat Ridge Building
Code (U.B.C.) and all othef appli e eat dgdmance , for work under this permit.
i.A tl n.. I _Jlf _ I tl-01
(OWNER)(CONTRACTOR)
Construction Value :
Permit Fee :
Plan Review Fee :
Use Tax :
Total
$181.25
$117.81
$150.00
$449.06
Use:
Description : ELECTRICAL, PLUMBING AND MECH FOR NEW MEAT MARKET
BUILDING DEPARTMENT USE ONLY
SIC : Sq. Ft. :
Occupancy : Walls :
1 H 6/01
Roof : Stories
Residential Units :
Electrical License No : 20897 Plumbing License No : Mechanical License No :
Company : POL-AM Company : Company :
Expiration Date : 1 /16/2002
Approval : Expiration Date : Expiration Date :
Approval: Approval:
(1) This permit was issued in accordance with the provisions set foRh in yopur application and is sub1'ect to the laws of the State of Colorado and lo the Zoning
Regula4ons and BuildinQ Code of Wheat Ridge, Colorado or any other applipble ordinances of the Ciry.
(2) This permR shall expire d(A) the work authorized is not commenced wRhin sixry (60) tlays from issue tlate or (B) the building authorizetl is suspendetl or
abantloned for a perfod of 120 days. rovided no chan have been or will be made in the
(3) It lhis pertnit expires, a new pertnrt may be acquired for a fee of onrhalf the amount normally required, p 9es
original plans antl specitksUons and any suspension or abantlonment has not exceeded one (1) year. If changes are made or if suspension or abantlonment
exceeds one (7) year, full fees shall be paitl for a new permit.
(4) No work of any manner shall be done that wdl change the natmal flow of waler causing a dreinage problem.
(5) ContraC[or shall notify the Builtling Inspector twenry-four (24) hours in atlvance tor all inspecliona and shall receive written approval on inspection cartl betore
proceediinp with successive hases of the job.
(6) Th~ issuan~ce of g o a~~~ Pord nance iaw~nrgusle ordregul tion~ons shall not be conshued lo be a permR for, nor an approval M, any violation ot the provisions
ii YO
DEPARTMENT OF PLANNING AND DEVELOPMENT Buiiding Permit Number :
BUILDING INSPECTION LINE - 303-234-5933
CITY OF WHEAT RIDGE Date
7500 WEST 29TH AVENUE
WHEAT RIDGE, CO 80215 - (303-235-2855)
Property Owner :
Property Address :
Contractor License No. :
Company:
"p LIc A-r io N
PICT~
3.206 woudSw0e+N
Phone : 303 5-Zi
Phone :720 9 7 1 p'Z, 5
OWNERkONTRACTOR SIGNATUREOF UNDERSTANDING AND AGREEMENT onstruction Value :
I hereby certi(y that the sethack distances pmpased by this permit application are accurate, peffTlli FE@ :
and do not violate applicable ortlinances, rules or regulations of the City of Wheat Ridge or
covenants, easements or restnctions of recoM; Mat all measurements shown, and allegations zP ~J=-Ill!"
made are accurate; that I have reatl and agree to abide by ali conditions printeC on this U52 T3X :
application, and that I assume full responsibility far compliance with the Wheat Ridge Building
Code (U.B.C.) anE all other applieable Wheat Ridqe ordinances, for nder this pertnit.
Total :
% (OWNER)(CONTRACTOR) SIGNED OATE
Use :
~ Description
~ i t/ , CJle & C~ d~'
4
~GS !"Ot CL~ Oo Or 6
L
BUILDING CII&ARTMENT USE ONLY
~ SIC : Sq. Ft. :
~
Approval
Zoning
tApproval
~
Approval : ~ • '
/
Occupancy: alls : Roof : Stories : ntial Units
Electrical License o: plumbing License No : M {jE~e~. :
Company : ,t, t,l c~ (J~ ,
Expiration Date : Expiration Date : Expiretion Date :
Approval : Approval : Approvai :
(1) This Pertnit was iasueC in aworEante
Regulatlona anE BuUEing CoEe af Vuhi
(2) This Pertnit shall ezDire if (A) yN wphc ~
a6antloneE tor a penoG W 720 Eays.
. (a) If tnis pertnit exPires. a new pemtlt ma
onginal plana antl 313e6110atiorts anE a
exceeds one (1) yeat, fuU feea atWl bE
No xrork of afry mannx fhall pe Apne
(5) Conaacrnr shail naery ms euilaiq inai
piviceeEliny wtth sucCefaivephye~ ol
(e) The iwuanc*A a permit or the appipv sians
o! Ne buil g q otlbr qylr
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Vr,Na.~4~~ 4~
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(',pfiflE6PON0ENP ~ENfE~~atP ~aYF2 53.DENYEA,COM202753R GOOOZw-0!~~
Bid 51152817
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nie io: ALL MF.•C•I{ALIICAL gZDD~RS
,ti;+; MgrunqNTrpr. g?nnFuc
D£pygR,
CO 80204
DENVER CO 80204
JOB: PAUL
KTTCHEN
Ph027e # :
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RW AFCT WAY
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----4ty--Description
1 4UOTE:
EOl (ii2EASE E]iHAUSl IViVLZ) tfvuL~
J1J1 WHLRB GA<VaLL.
:~x~'~~~ nnr_OTOFTI ATDC
i~i
ppt1TF(_TT(lAI MMINTF_Ll iN F.Nn C:ARTMT-
FiRE PRO'TECTION INCLUDES FINAL
HOOK-UP AND CER?IFICATION, AND GAS
VALVE TO BS INSTALLBD BY Q'I'H&RS. NO
PERMZTS
1 UUO'1'N :
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VF.NTF.D; t A" IiIGFi, 2A . 5 7C 28.9
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ExCi.T7AE5 MOTOR CON1'~OLLERS
♦laa+J+4+++++«~r+++++i+++++i-+++a+++
_ _ _ _ _ _ _ _ _
T
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paymcnt terme are eubject to approved credit. Pricee lieted on this quoL•ation
,_e ,,,.bj- ._r rq ~ha~g« wir.holit notir.e beyond exniration date, include only the
equipment listed and do not include any sales tax unless noted otherwise.
Emvire doee noc pravide etarc up nor sex'vice unleea othezwiee lieted within
Lh0 quOte. Tt ie che reOpOri3lbin~CyrCnaSeQCaStdare6ult oStdjrt wtilYiiut2.
tzoubleehoot and service eqvipme Pu
Vaitourvrebsite: www.0mp1re98s.com
_ MODEL lVD
~~'~'e! r~ Exhaust Only Hood
~L c I(& NSf.
LISTEO LISTEO
~ NfA E
Ll._
~3;I ~ 7 ._15 31')
. 1 V n, t) J Es~l (Z~
SOFPESSiO!'
Captive-Aire Sys[ems offers a FULLY INTEGRATED VACKAGE, pre-engineered for OPTIMUM PERFORMANCE. The 'package" consis[s of the hood and options ta include an
integral UL Lis[ed utiliTy cabinet (as pic[ured), containing factory pre-wired, UL Lit[ed eleRriral controls and a fac[ory pre-piped UL Listed fire suppression rystem. Other
options indude a UL Listed exhaust damper, UL Listed exhausUsupply air fans in a"rom6ination"ftoof Top Package or sold separa[ely, and UL Lirted direR-fired heated
make-up air units. Fire suppression sys[ems indude final bookup and intpection.
APPLICATION: Exhaust oniy, low CFM ventilation hood is UL Listed for use over 450°17 , 600°F
and 700°F cooking surface temperatures.
DESIGN FEATURES & ADVANTAGES
• Superior exhaust flow retes (Example: A 4' Hood can perform at 600 CFM).
• UL Listed for use over 450°F, 600°F and 700°F cooking surface temperatures, providing flexibility in
designing kitchen ventilation systems. UL Listed to Canadian safety standards, NSF Listed and built in
accordance with NFPA 96. Recognized by ICBO, BOCA and SBCCI.
• Front design prohibits condensation and directs grease laden vapors toward the exhaust filter bank.
Polished stainless steel on the interior and exterior of the front enhance aesthetics.
• Sturdy stainless steel construction with doubie wall, insulated front panel.
GENERAL SPECIFICATIONS
Ventilator shall be Captive-Aire Model ND. Overell size shall be as shown on plans.
The hood shall be fabricated of Type 430 stainless steel, #3 or #4 polish, on all exposed surfaces. Construction
shall be in accordance with NFPA 96 and shall incorporate an insulated double wall front to increase rigidity and
eliminate condensation.
Each hood shall be provided with pre-punched hanging angles on each end of the hood. An additional set
of hanging angles will be provided for hoods greater than 12' in length.
The hood shall be fitted with UL Classified aluminum baffle type filters. Each filter shall be easily removable
for cleaning. The filters will drain the grease into a sloped grease drain system with removable 1/2 pint cup for
easy cleaning.
Exhaust duct collars to be 4" high with a 1" flange. Duct sizes, CFM and static pressure requirements shall
be as shown on plans.
UL listed incandescent light fixtures and plastic coated globes, suitable for grease hoods, shall be installed
and prewired to a junction box. Each fixture will accommodate up to a standard 100 watt bulb to be provided
by KEC.
Ventilator shall meet the current requirements of NFPA 96, shall be UL Listed as "Exhaust Hood Without
Exhaust Damper" (File MH12106), and shall bear the NSF seal.
MODEL ND
OPTIONS
❑ Construction:
❑ 100% Type 430 or 304 stainless rteel
❑ Type 304 stainless steel on all exposed surfaces
❑ Aluminized steel
❑ Filters:
❑ Stainless steel baffle type
❑ Stainless steel high velocity cartridge filters (Model CND)
❑ UL Listed exhaust fire damper (Model ND-100, File MH14540)
❑ Optional integral clearance redudion system to meet NFPA 96
❑ UL Listed light and fan control switches flush mounted and prewired
❑ UL Listed electrical control package (includes switches, starters and relays as needed)
❑ Integral UL listed utility cabinet to house fire system and/or electrical controls
❑ Pre-piped UL300 fire system
❑ Enclosure panels
❑ End panels -EV
STEEL HANGING
ANGLE (TVPICAL)
IT IS THE flESPONSIBILITV-
OF THE AFCHITECT/OWNER TO
ENSOflETHATiHEM00D CLfAPANCE
FAOM LIMITEPCOMBUSTIBLE
AND COM905TIBLE MATERIALS
IS IN COMPIJANCE WITH
LOCAL CODE REOUIflEMEMS
PERFORMANCE DATA
Man. Avg. Cooking Surface
Hood Model
Temperature (°F) /
Exhaust
Type
Cooking Surfaces
CFM/Ft
ND
250
(Wall Hood)
700°F - Mesquite Grills,
ND
Charcoal Charbroilers,
(2-piece island back -
Gas{onveyor Charbroilers -
- 500
to back wall hoods)
ND
200
(Wall Hood)
600°F -
ND
Gas Charbroilers,
(2-piece island back
Eledric Charbroilers
400
to back wall hoods)
ND
150
(Wal) Hood)
450°F - Ovens, Steamers,
ND
Kettles, Open-Burner Ranges,
(2-piece island back
Griddles, Fryers
300
to back wall hoods)
E(HA05T RISER - HEI6HT C
(ORIONAL UL LISTED DAMPER
r ASSEMBLY- HEIGHT 81
~ t00W OL INCANDESCEM
. UCHTSWITHJ-BO%ES
0'
~
\-LLLCIASSIFlEO r
BAFfLE-TYPE
GRFASc FlLTEflS
SL4PED GFEASE DMIN
WITH FEMOVABLE COP
x
33'MIN
A8 MAX
~ 78ttP
EQUIPMENT
BY OTHEFS
SECTION VIEW: MODEL ND
Captive-Aire Systems, Inc.
112 Wheaton Drive '
Youngsville, NC 27596
1-(800) 3349256
Fax (919) 5541227
www.captiveair.com
Captive'Aire Syrtems, Inc. reserves the right [o modity the design, ma4rials anNor spttitirations as a rcsult of cade requimmen4 or pmduR enharcemen4 rewlting frpm the Company's ongoing rcuarch and development.
100
ANSi3L.
PEATURES
• UL and ULC Listed - Meets fiequirements
of UL 300
• Overlapping Appliance Protection
• Two Nozzle Sryles Cover All Hazards
• Dual Agent
• Rapid Fiame Knockdown
• New Proprietary Agent With Increased
Performance
• Fifteen Times Faster Than Existing Agents
in Retlucing Ihe Temperature of the Grease
8elow the Reflash Point
• Reliable Cartridge Operated • Aesthetically Appealing
APPLICATION
The PIRANHA.M Restaurant Fire
Suppression System is an automatic, pre-
engineered, fixed, fire suppressian system
designed to protect the following areas asso-
ciated with cooking equipment; ventilating
equipment including hootls, ducts, plenums,
and filters; fryers; griddles and range tops;
upright, natural charcoal, or chain-rype broil-
ers; Electric, lava rock, mesquite or gas-radi-
ant char-6roilers and woks.
The system is ideally suita6le for use in
restaurants, hospitals, nursing homes, hotels,
schools, airports, and other similar facilities.
Use of the PIRANHA Restaurant system is
limited to interior applications only. The regu-
lated release and tank assemblies must be
mounted in an area where the air tempera-
ture will not fall below 32 °F (0 °C) or exceed
130 °F (54 °C). The system must be
designed and installed within the guidelines
of the UL Listed Design, Installation,
Recharge, and Maintenance Manual.
SYSTEM DESCRIPTION
The PIRANHA Restaurant Wet Agent Flre
Suppression system is a dual-agent, pre-
engineered, fixed, automatic tire extinguish-
ing system developed specifically for
improved fire protection of commercial
restaurant cooking appliances, exhaust
hoods and ducts.
The PIRANHA system is available in 3 sizes:
• PIRANHA-7 (1.5 gallon, 7 nozzle capacity)
• PIRANHA-10 (225 galion, 10 nozzle
capacity)
• PIRANHA-13 (3.0 gallon, 13 noule
capaciry)
When actuated, the system discharges a
fized amount of proprietary wet chemlcal
agent followed by water through the same
nozzles. Water is provided by a connection
to the potable water supply. Advantages of
RESTAURANT
FiRE
SUPPRESSiON
S`(STEMS
DATA SHEET
the dual system over single wet agent sys-
tems include: (1) more robust suppression of
hostile fires in protected restaurant hazards;
(2) greater hazard area pmtection with less
wet agent; (3) faster flame extinguishment
and securement of hot fuels such as cooking
shortening; (4) overlapping protection of
cooking appliances from fxed nozzle spac-
ings, allowing appliances to be interohanged
freely without changing nozzles; (5) more
rapid cooling of hot fuels and appliances to
prevent reignition; (6) simplicity of design and
insiailation.
The addition of the water discharge signifi-
cantly aids in increasing and prolonging the
foam blanket genereted by the wet chemical
agent. The longer retention of the foam blan-
ket allows the hot grease to cool well below
the auto-ignition temperature. .
Patents are pending for both the new propri-.
etary wet chemical agent and the dual agent
system itsalf.
The water spray portion of the system is pro-
vided by a connection to the potable water
supply.
The system design for appliance protection
under the hood allows the nozzles to be
positionetl uniformly from one end of Ihe
appliance line to the othec Most appliances
under the hood can be protected in this over-
lapping manner, therefore, it is not necessary
to protect each appliance individually.
Appliances are free to be shifted around
under the hood. The only exception to this
overlapping rype coverage are upright broil-
ers, salamanders, and chain hroilers.
These type appliances requires dedicated
noule protection. .
The system is capabie of automatic detection
and actuation and/or remote manual actua-
tion. Addiiional equipment is available for
mechanical or electrical gas line shut-off
applications.
The detection portion of the fire suppression
system allows for automatic detection 6y
means of specific alloy rated fusible link
detectors, which, when the temperature
ezceeds the rating of the link, the link
separates, allowing the regulated release
to actuate.
A system owner's guitle is available contain-
ing basic information pertaining to system
operation and maintenance. A detaiied tech-
nical manual Is also available including
system description, design, installation,
recharge, and maintenance procedures, plus
additional equipment installation and
resetting instructions.
The system is installed and serviced by
authorized distrihutors that are trained hy the
manufacturer.
Rsr aNsUL,~~"
9'RANT
5
riie basic system consists of an ANSUL
WTOMAN regulated reiease assembly
vhich inc;jd8s a regulated release mecha-
iism and a wet chemical storage [ank
ioused within a single enclosure. The tank
alve is designed to allow the wet chemical
igent to discharge onto Ihe hazard area first.
"hen, immediately following the agent dis-
;harge, the valve will automatically allow the
vater to flow through the piping and ou[ the
;ystem noules. Nozzle blow-off caps, detec-
ors, cartridges, agent, fusible links, and pul-
ey elbows are supplied In separate pack-
ages in the quantities needed for the fire
;uppression system arrangement.
4dditional equipment includes remote manu-
al pull station. mechanical and electrical gas
valves, pressure switches, and electrical
switches for automatic equipment and gas
line shut-oH. Accessories can be added such
as warning lights, etc., to insiailation where
required.
The water supply piping includes a lockable
valve.
Each tank is limited to a listed maximum
num6er of nozzles.
COMPONENT DESCRIPTION
Wet Chemical Agent -The PRXrra extin-
guishing agent is a specially-formulated,
aqueous solution of inorganic salts designed
for rapitl flame knockdown antl foam secure-
ment of grease related tires. It is available in
5.0 gallon (18.9 L) plastic containers with
instmctions for wet chemical handling and
usage.
Agent Tank - The agent tank is installed in
a stainless steel enclosure. The tank is deep
drawn carbon steei finished in red enamel.
Tanks are avaiiable In three (3) sizes:
PIRANHA-7: 7.5 gallon (5.7 L) capacity
PIRANHA-10: 225 gallon (8.5 L) capaciry
PIRANHA-13: 3.0 gallon (11.4 L) capacity
The tanks have a working pressure of 150
psi (10.3 har), a test pressure of 450 psi
(31.0 bar), and a minimum burst pressure of
900 psi (62.1 bar).
The tank includes an adaprorrtube assemoly.
The adaptor is chrome-plated steel with
114 in. NPT female low pressure gas inlet
port and a 3/8 in. NPT female agent outlet
port. The adaptor also contains a bursting
disc seal which orevents the siphoning of
agent up the pipe during extreme [empera-
Wre variations.
Connected ro the adaptodtube assembly is
the water flow valve. This valve is designed
to allow the wet chemical agent to flow first
and then the valve will automatically switch
internally to allow the water to start flowing,
thus increasing the foam blanket and
providing additional cooling.
Regulated Release Mechanism -The regu-
lated release mechanism is a spring-loaded,
mechanical/pneumatic type capable of pro-
viding the expellant gas suppry to the agent
tank. It contains a factory installed regularor
deadset at 150 psi (10.3 bar) with an intemal
relief of approzimateiy 190 psi (13.1 bar). It
has automatic actuation capabiiities by a
fusible link detection system and remote
manual actuation by a mechanical pull
station.
The regulated release mechanism contains a
release assembly, regulator, and expellant
gas hose in a stainless steel enclosure with
cover. The enclosure contains knock-outs for
1/2 in. conduit. The cover contains an open-
ing for a visual status indicator.
The regulated release assem6ly also con-
tains an anti-siphon valve which is designed
to prevent back•siphonage of possible conta-
minated water into a potable water supply.
It is compati6le with mechanical gas shut-off
tlevices; or, when equippetl with a field or
factorv instalied switch, it is compatible with
electric gas line or appliance shut-off
devices.
Discharge Noules - Two types of
discharge nozzles are tested and listed wiih
the PIRANHA system for all applications.
One rype is used for all high proximity appli-
ance and plenum protection and is stamped
"AP' and the other type is used for all tluct
protection and low proximity appliance pro-
tection and is stamped "DL." Each nozzle
must have a metal or ru6ber blow-off cap to
keep the noule tip orifice free af cooKing
grease build-up.
Water Shutdown Device - The water shut-
down device is an opiional component which
can be field installed in the Ansul AUTOMAN
release. With Ihe device installed, the water
flow to the discharge nozzles wiil auromati-
cally shutdown approzimately 10 minutes
after system actuation.
CODESAND STANDAFDS
The PIRANHA hybrid wet agent system and
its ccmponents meet the following coCes,
standards and recommended practices:
1. Undervvnters Laboratories, Inc. (UL):
Standard 300 - Fire Testing of Fire
E#inguishing Systems for Protection of
Restaurant Cooking Areas.
2. Underwriters Laboratories, Ina (UL):
S[andard 2092 - Pre-Engineered Wet
Chemical Extinguishing Units.
3. Underwnters Laboratory af Canada (ULC):
Standard OFD-C1254.6 - Pre-Engineered
Wet Chemical Extinguishing System Units.
4. National Fire Protection Association
(NFPA): Standard 17A - Wet Chemical
Extinguishing Systems.
5. National Fire Protection Association
(NFPA): Standard 96 - Ventilation Control
and Flre ?rotectian uf Cammercial
Cooking Operations.
6. American Sociery of Sanitary Engineers
(ASSE): Standard 1001 - Cross
Connection Protection Devices:
Guidelines for Selectian of the Pmper
Type of Backflow Preventor - Piped
Applied Atmosphenc Vacuum Breakers.
•
7. International Association of Plumhing and
Mechanical Otticials (IAPMO): Installation,
Material and Prooerty Standard PS 108-98 ~
- Grease Fire Suppression Systems.
ORDERING INFORMATION
Order all system components through your
local authonzed Ansul Distributor.
SPECIFICATIONS
An Ansul PIRANHA Fire Suppression System shail be furnished. The system shall be capable o( protecting all hazartl areas associatetl with cooking
equipment. 7.0 GENERAL 7.1 References
1.1.1 Underwnters Laboratories, Inc: (UL)
1.1.1.1 UL Siandard 300
1.1.12 UL Standard 2092
7.12 Undervvriters Labomtories of Canada (UlC) 1.1.3 National Fire Protection Association (NFPA)
1.1.3.1 NFPA 96
1.1.32 NFPA 17A
1.1.4 Intemational Association of Plumbing and Mechanical Officials (IAPMO)
1.1.4.1 PS 108-98
1.2 Submittals
12.1 Submit hvo sets of mawfactureNS data sheets
122 Submit nvo sets of piping design drawings
1.3 System Deseription
1.3.1 The system shall 6e an automatic fire suppression system using a dual agent concept; wet chemical agent
and water for grease related fires.
1.32 The system shall be approved foi uniform, ovedapping appliance protection.
1.3.3 The system shall be capable of suppressing fires in the following areas associated with cooking equipmenk
Ventilating equipment including hoods, ducts, plenums, and filters; Fryers; Gnddles and range tops; Upright,
natural charcoal, or chain-rype hroiler, Electric, lava rock, mesquite or gas•radiant char•broilers; Woks.
1.3.4 The system shall be the pre-engineered rype having minimum and maximum guidelines established by the
manufacturer and listed by Underwnters Laboratones, Inc. (UL) and Underwnters Laboratories of Canada ~
(ULC).
1.3.5 The system shall be installed and serviced by personnel trained by the manufacturer.
7.4 QualiTy Control
1.4.1 Manufacturer: The PIRANHA Restaurant Fire Suppression System shall be manufactured by a company with
at least forty years expenence in the design and manufacture of pre-engineered tire suppression systems.
The manufacturer shall be ISO 9001 registered.
1.42 Certificates: The wet agent shall be a specially formulated, aqueous solution of inorganic salts with a pH
range between 9.5 - 10.5, designed for rapid flame knockdown and foam securement of grease-related fires,
and specifically constituted to provitle continuous evolution of foam when sp2yed with water.
1.5 Warrenty, Disclaimer, and Limftations
1.5.7 The pre-engineered restaurant fire suppression system components, manufactured by Ansul, shall be war-
ranted for five years from date of delivery against defects in workmanship and materials. Any purchased
components, such as electnc gas valves, reset relays, solenoids, pressure relief valves, regulators, electnc
switches, fusible links, etc. shall be warranted for one year from date of purchase.
1.6 Delivery
1.6.1 Packaging: All system components shall be securery packaged to provide protection dunng shipment.
1.7 Environmental Conditions
17.1 The PIRANHA system shall be capable of operating in a temperature range of 32 °F to 130 °F
(0 °C to 54 °C).
2.0 PRODUCT 2.1 Manufacturer
2.1.1 Ansul Incorporated, One Stanton Street, Marinette, Wisconsin 54143-2542, Telephone (775) 735-7411
2.2 Components
~
22.1 The basic system shall consist of an ANSUT AUTOMAN requlated release assembly which includes a
regulated release mechanism, stainless steel enclosure, anti-siphonage valve, and water flow valve. The
agent storage tank is pumhased separately and shall be mounted within the enclosure. Agent storage tanks
shall be available in three sizes: PIRANHA-7 (1.5 gailon capacity), PIRANHA-10 (225 gallon capacity),
and PIRANHA-13 (3.0 gallon capacity).
Nozzles, blow-off caps, detectors, cartridges, agent, fusi6le Iinks, and pulley elbows shall he supplied in
separate packages in quantities needed for fire suppression sysiem arrangements. Additional equipment
shall include remote manual pull station, mechanical and electncal gas valves, pressure switches, and
electrical switches for automatic aquipment and gas line shut-ofl.
222 Wet Chemical Agent: The extinguishing agent shall be a specially formulated, aqueous solution ot inorganic
salts with a pHrange 6etween 9.5 - 10.5, designed for repid flame knockdown and foam securement of
grease-related fires.
2_0?ROOUCT 2.2 Components (COntinued)
22.3 Agent Tank: The agent tank shall be installed in a stainless steel enclosure. The tank shall be deep
drawn carbon steel finished in red enamel. Tanks shall be available in three (3) sizes; 1.5 gallon (57 L),
225 gallon (8.5 L), and 3.0 gallon (11.4 L). The tanks shall have a working pressure of 150 psi (10.3
bar), a test pressure of 450 psi.(31.0 6ar), and a minimum burst pressure of 900 psi (62.1 bar). The tank
shall incfude an adaptor/tube assembly containing a burst disc union.
22.4 Tank Valve: The tank valve sliall be designed to discharge dual agent onto the hazards being protected.
The valve shall automaticaliy shuttle to switch from wet chemical agent discharge to water discharge.
22.5 Regulated Release Mechanism: The regulatetl release mechanism shall be a spring-loaded,
mechanical/pneumatic rype capable of providing the expellant gas supply via a pressunzed cartridge
to a single agent tank. It shall contain a factory installed regulator deadset at 150 psi (10.3 bar) with an
internal relief of approximately 190 psi (73.1 bar).
Itshall have automatic actuation by a fusible link detection system and remote manual actuation by a
mechanical pull station.
The regulated release mechanism shall con[ain a release assembly, regulator, expellant gas hose,
anti-siphonage valve, and agent siorage tank housed in a stainless steel enclosure with covec The
enc!osure shall contain knock-outs for 1/2 in. conduit. The cover shall contain an opening for a visual
status indicator.
It shall be compatible with mechanical gas shut-off devices; or when equipped with a field or factory•
installed switch, it shall be compatible with electnc gas line or appliance shutoff devices.
22.6 Discharge Nozzles: Two rypes of discharge noules shall he tested and listed with the PIRANHA system
for all applications. One type shall be used for all high prozimity appliance and plenum protection and
shall be stamped "AP:" The other rype shall be used for all duct and low prozimiTy appliance protection
and shall be stamped "DL." Each nozzle shall have a metal or ru6ber blowoff cap to keep the nozzle tip
orifice free of cooking grease build-up.
2.2.7 Distribution Piping: Distnbution piping shall be Schedule 40 black iron, chrome-piated, or stainless steel
pipe conforming to ASTM A720, A53, or A106.
22.8 Detectors: The detectors shall be the fusible link type designed to separate at a specific temperature.
22.9 Cartridges: The cartndge shall ba a sealed steel pressure vessel containing nitrogen gas. The cartndge
seal shall be designed to be punctured by the releasing tlevica supplying the required pressure to expel
the wet chemical agent from the storage tank.
22.10 Water supply piping: The water supply piping portion of the dual agent system shall contain a lockahle
ball valve. The lockable bail valve shall be installed in the water supply piping to allow authonzed per-
sonnel to ciose the valva aker a system actuation and stop the flow of water into the hazard area.
22.11 Water shutdown device: With the approval of the AHJ, a water shutdown device shall be installed in the
water supply piping. This device shall automatically shutdown the flow of water to the discharge noules
approximately 70 minutes after system actuation.
3.0 IMPLEMENTATI0N 3.1 Instailatian
3.7.1 The PIRANHA fre suppression system shall be designed, installed, inspected, maintained, and
recharged in accordance with the manufacturer's listed instruction manual.
3.2 Training . 32.1 Employees shall be instruc[ed in personal safety and the operation of the system by authonzed
distributors who are trained by the manufacturer.
ANSIIL and ANSUL AUTOMAN ere regisiareE tratlemarks antl PIRANHA anG PRX are Vatlamadce.
ANSUL INCORPGPATED, ONE STAMON STREET, MAAINETTE. Wl 54143-2542 795-735-7411 Form Na. F-9788-2 01999 Ansul IncamoraleE LiNa in U.S.A.
= _ MODEL lVD
-
Exhaust Only Hood
~L c s NSF,
usreo us.eo
F
I/ ~
P?~ ~
\ LL,
sOPPtSs;Orf
Captive-Aire Systems offers a FULLYIMEGRATED PACKAGE, pre-engineered for OPTIMUM PERFORMANCE. The "package"mnsis[s of the hood and options ro indude an
integral UL Listed utility cabine[ (as pictured), rontaining tactory pre-wired, UL Lis[ed electrical controls and a faaory pre-piped UL Listed fire suporession rystem. Other
options indude a UL Listed exhaus[ damper, UL Listed exhausUsupply air fans in a"combination" Roof Top Package or sold separately, and UL Listed direcPfired heated
make-up air uniCS. Fire supprestion rystems indude tinal hookup and inspection.
APPLICATION: Exhaust oniy, low CFM ventilation hood is UL Listed for use over 450°F, 600°F
and 700°F cooking surface temperatures.
DESIGN FEATURES & ADVANTAGES
• Superior exhaust flow rates (Example: A 4' Hood can perform at 600 CFM).
• UL Listed for use over 450°F, 600°F and 700°F cooking surface temperatures, providing flexibility in
designing kitchen ventilation systems. UL Listed to Ganadian safety standards, NSf Listed and built ir
accordance with NFPA 96. Recognized by ICBO, BOCA and SBCCI.
• Front design prohibits condensation and directs grease laden vapors toward the exhaust filter bank.
Polished stainless steel on the interior and exterior of the front enhance aesthetics.
• Sturdy stainless steel construction with_double wall, insulated front paneL
GENERAL SPECIFICATIONS
Ventilator shall be Captive-Aire Model ND. Overall size shall be as shown on plans.
The hood shall be fabricated of Type 430 stainless steel, #3 or #4 polish, on all exposed surfaces. Construction
shall be in accordance with NFPA 96 and shall incorporate an insulated double wall front to increase rigidity and
eliminate condensation.
Each hood shall be provided with pre-punched hanging angles on each end of the hood. An additional set
of hanging angles will be provided for hoods greater than 12' in length.
The hood shall be fitted with UL Classified aluminum baffle type filters. Each filter shall be easily removable
for cleaning. The filters will drain the grease into a sloped grease drain system with removable 1/2 pint cup for
easy cleaning.
Exhaust duct collars to be 4" high with a 1" flange. Duct sizes, CFM and static pressure requirements shall
be as shown on plans.
UL listed incandescent light fixtures and plastic coated globes, suitable for grease hoods, shall be installed
and prewired to a junction box. Each fixture will accommodate up to a rtandard 100 watt bulb to be provided
by KEC.
Ventilator shall meet the current requirements of NFPA 96, shall be UL Lirted as "Exhaust Hood Without
Exhaust Damper" (File MH12106), and shall bear the NSF seal.
MODEL ND
OPTIONS
❑ Construction:
❑ 100% Type 430 or 304 stainless steel
❑ Type 304 stainless steel on all exposed surfaces
❑ Aluminized steel
❑ Filters:
ED Stainless steet baffle type
❑ Stainless steel high velocity cartridge filters (Model CND)
❑ UL Listed exhaust fire damper (Model ND-100, File MH14540)
❑ Optional integral clearance reduction system to meet NFPA 96
❑ UL Listed light and fan control switches flush mounted and prewired
❑ UL Listed eledrical control package (includes switches, starters and relays as needed)
❑ Integral UL Listed utility cabinet to house fire system and/or electrical controls
❑ Pre-piped UL300 fire rystem
❑ Endosure panels
❑ End panels ~ E(HAUSTflISEP-HEIGHT4'
(OPiIONAL IILLISTED DAMPER
ASSEM6LY - MEIGHT 6)
STE"cL HANGING
ANGLE(7VPICAL) rxll"
ITISTNERESPONSI6ILITY LLlClASSiFlED
FTHEAflCNITECT/OWNERTO BAFfLE-TVPE
rvcnermcunnnccnanuCP T-f GREA5cFlLTERS
AND COMBVSTIBLE MATEflIALS I, SLOPED GFfASE DfiAIN
ISINCOMPLIANCEWITH WITHHEMOVA9lECUP
LOCALCODEflEOWREMEMS x
PERFORMANCE DATA
Man. Avg. Cooking Surface
Hood Model
Temperature (°F) /
Exhaust
Type
Cooking Surfaces
CFM/Ft.
ND
250
(Wall Hood)
700°F • Mesquite Grills,
ND
Charcoal Charbroilers,
(2-piece island back -
Gas Conveyor Charbroilea
500
to back wall hoods)
ND
200
(VJall Hood)
600°F -
ND
Gas Charbroilers,
(2-piece island back
EleRric Charbroilers
400
to back wall hoods)
ND
150
(Wall Hood)
450°F - Ovens, Steamers,
ND
Kettles, Open-Burner Ranges,
(2-piece island back
Griddles, fryers
300
to back wall hoods)
33' MIN
ae nux
~ ia! va
EQUIPMENT
ev arHeas
SECTION VIEW: MODEL ND
Captive-Aire Systems, Inc.
112 Wheaton Drive
Youngsville, NC 27596
1-(800) 3349256
Fax (919) 554-1227
www.captiveair.com
Captive-Airc Systemt, Iric. rcttrves the right ro modHy fie design, materials and/or specitirntioru az a rcsW[ ot <ode repuiremen6 or produa enhanamenb resuking fmm fie Companyt orgoing researzh and dr+elopment.
3No
ANSUL.O
FEATURES
• UL and ULC Listed - Meets Requirements of UL 300
• Ovedapping Appliance Protection
• Two Nozzle Styles Cover All Hazards
• Dual Agent
• Rapid Flame Knockdown
• New Propnetary Agent With increased
Performance
• Fifteen Times Faster Than Existing Agents
in Reducing the Temperature of the Grease
Below the Feflash Point
• Reliable Cartridge Opareted
• Aesthetically Appealing
APPLICATION
The PIRANHA.M Restaurant Fire
Suppression System is an automatic, pre-
engineered, fixed, fire suppression system
designed to protect the foilowing areas asso-
ciated with cooking equipment; ventiiating
equipment including hoods, ducts, plenums,
and filters; fryers; 9riddles and range tops;
upright, natural charcoal, or chain-type broil-
ers; Electric, lava rock, mesquite or gas-radi-
ant char-broilers and woks.
The system is Ideaily suitable for use in
restaurants, hospitals, nursing homes, hotels,
schools, airports, and other similar facilities.
Use of the PIRANHA Restaurant system is
limited to interior applications only. The regu-
lated release and tank assemblies must be
mounted in an area where the air tempera-
ture will not fall below 32 °F (0 °C) or exceed
130 °F (54 °C). The system must 6e
designed and installed within the guidelines
of the UL listed Design, Instailation,
Recharge, and Maintenance Manual.
SYSTEM DESCRIPTION
The PIFANHA Restaurant Wet Agent Fire
Suppression system is a dual-agent, pre-
engineered, fixad, automatic fire extinguish-
ing system developed specifically for
improved fire protection of commercial
resWUrant cooking appliances, exhaust
hoods and ducts.
The PIRANHA system is available in 3 sizes:
• PIRANHA-7 (7.5 gallon, 7 noule capacity)
• PIRANHA-10 (225 gallon, 10 nozzle
capaciry)
• PIRANHA•13 (3.0 gailon, 73 noule
capaciry)
When actuated, the system discharges a
fixed amount of propnetary wet chemical
agent followed by water through the same
nozzles. Water is provided by a connection
to the potable water supply. Advantages of
RESTAU RANT
FoRE
SUPPRESSION
SYSTEiVIS
DATA SHEET
the dual sysiem over single wet agent sys-
tems include: (1) more rohust suppressian of
hostile fires in protected restaurant hazards;
(2) greater hazard.area protection with less
wet agent; (3) faster flame eutinguishment
and securement of hot fuels such as cooking
shortening; (4) overlapping protection of
cooking appliances from fixed noule spac-
ings, allowing appliances to be interchanged
treely without changing nozzles; (5) more
rapid cooling of hot fuels and appliances ro
prevent reignition; (6) simplicity of design and
installation.
The addition of the water discharge signifi-
cantly aids in increasing and prolonging the
foam blanket generated by the wet chemical
agent. The longer retention of the foam blan-
ket allows the hot grease to cool well below
the auto-ignition temperature.
Patents are pending for both the new propri-
etary wet chemical agent and the dual agent
system Itself.
The water spray portion of the system is pro-
vided by a connection to the potable water
supply.
The system design for appliance protection
under the hood allows the noules to be
pasitioned uniformly from one end of Ihe
appliance line to tha other. Most appliances
under the hood can be protected in this over-
lapping manner, therefore, it is not necessary
to protect each appliance individually.
Appliances are free to be shifted around
~pNy
Li
9~ 1 y
sr aNSUL..~
4~RANT 5~5
under ihe hood. The only exception to this
overlapping rype coverage are upright broil-
ers, salamanders, and chain broilers.
These rype appliances requires dedicated
noule pratection.
The system is capable of automatic detectlon
and actuation and/or remote manual actua•
tion. Additional equipment is available for
mechanical or electrical gas line shut-off
applications.
The detectian portion of the fire suppression
system allows for automatic detection by
means of specific alloy rated fusible link
detectors, which, when the temperature
exceeds the rating of the link, the Iink
separates, allowing the regulated release
to actuate.
A system owner's guide is available contain-
ing basic information pertaining to system
operation and maintenance. A detailed Iech-
nical manual is also avaiiable including
sysiem description, design, installation,
recharge, and maintenance procedures, plus
additional equipment installation and
resetting instructions.
The system is installed and serviced by
authonzed distnbutors that are trained by the
manufacturer.
The basic system consists of an ANSUL
AUTOMAN regulated release assem6ly
which incljdAs a regulated release mecha-
nism and a wet chemical storage tank housed wifhin a single enclosure. The tank
valve is designed to allow the wet chemical
agent to discharge onto the hazard area first.
Then, immediately following the agent dis-
charge, the valve will automaticaliy allow ihe
water to flow through the piping and out the
system nozzles. Nozzle blow-off caps, detec-
tors, cartndges, agent, fusible links, and pul-
ley elbows are supplied in separate pack-
ages in the quantities neetled for the fire
suppression system arrangement.
Additional equipment includes remote manu-
al pull station, mechanical and electrical gas
valves, pressure switches, and electrical
switches for automatic equipmenf and gas
line shut-off. Accessones can be added such
as waming lights, etc., to installation where
required.
The water supply piping includes a lockable
valve.
Each tank is limited to a listed maximum
number of nozzlea .
COMPONENT DESCRIPTION
Wet Chemical Agent - The PRXTra eMin-
guishing agent is a specially-fortnulated,
aqueous solutlon of inorganic salts designed
for repid flame knockdown and foam secure-
ment of grease related fires. It is availa6le in
5.0 gallon (18.9 L) plastic containers with
instructions for wet chemical handling and
usage.
Agent Tank - The agent tank is installed in
a stainless steel enclosure. The tank is tleep
drawn carbon steei finished in red enamel.
Tanks are available in three (3) sizes:
PIRANHA-7: 1.5 gallon (5.7 L) capacity
PIRANHA-10: 2.25 gallon (8.5 L) capacity
PIRANHA-13: 3.0 gallon (11 A L) capaciry
The tanks have a working pressure of 150
psi (10.3 bar), a test pressure of 450 psi
(31.0 bar), and a minimum burst pressure ot
900 psi (62.1 bar).
The tank includes an adaptodtube assembly.
The atlaptor is chrome•plated steel with
1/4 in. NPT female low pressure gas inlet
port and a 3/8 in. NPT female agent outlet
port. Tha adaptor aiso contains a bursting
disc seal which prevents the siphoning of
agent up the pipe during extreme tempera-
ture variations.
Connected to the adaptodtube assembly is
the water flow valve. This valve is designed
to allow the wet chemical agent to flow first
and then the valve will automatically switch
intemally to allow the water to start flowing,
thus increasing the foam blanket and
providing additional cooling.
Regulated Release Mechanism -The regu-
lated release mechanism is a spring-loaded,
mechanical/pneumatic type capable of pro-
viding the expellant gas supply to the agent
tank. It contains a factory installetl regulator
deadset at 150 psi (10.3 bar) with an intemai
relief of approximately 190 psi (13.1 bar). It
has automatic actuation capabilities 6y a
fusible link tletection system and remote
manual actuation by a mechanical puli
station.
The regulated release mechanism contains a
release assembly, regulator, and expellant
gas hosa in a stainless steel enclosure with
cover. The enclosure contains knock-outs for
1/2 in. conduit. The cover contains an open-
ing for a visual status indicator.
The regulated release assem6ly also con-
tains an anti-siphon valve which is designed
to prevent back-siphonage of possible conta-
minated water into a potable water supply.
it is compati6le with mechanical gas shut-off
devices; or, when equipped with a field or
factory installed switch, it is compatible with
electric gas line or appliance shuFOff
devices.
Discharge Noules - Two rypes of
tlischarge noules are tested antl listed with
the PIRANHA system for all apPlications.
One type is used for atl high proximiry appli-
ance and plenum protection and is siamped
"AP," and the other rype is used for all duct
protection and low proximity appliance pro- •
tection and is siamped "OL." Each nozzle
must have a metal or rubber blow-off cap to
keep the noule tip onfice free of cooking
grease build-up.
Water Shutdown Device -The water shut- ~
down tlevice is an optional component which
can be field installed in the Ansul AUTOMAN
release. With the device instalted, the water
flcw to the discharge nozzles will automati-
cally shutdown approximately 10 minutes
after system ac:uation. '
CODES AND STANDARDS
The PIRANHA hybrid wet agent system and
its camponents meet the following cotles,
stantlartls and recommended practices:
1. Underwriters Laboratories, inc. (UL):
Standard 300 - Fire Testing of Fire
Extinguishing Systems for Protection ot
Restaurant Cooking Areas.
2. Underrvriters Laboratories, Inc. (UL):
Standard 2092 - Pre-Engineered Wet
Chemical Extinguishing Units.
3. Undenvnters Laboratory ot Canada (ULC):
Standard OAD-C1254.6 - Pre-Engineered
Wet Chemical EAnguishing System Units.
4. National Fire Protection Association
(NFPA): Standard 17A- Wet Chemical
Extinguishing Systems.
5. National Fire Protection Association
(NFPA): Standard 96 - Ventilation Control •
and Fire Protection of Commercial
Cooking Ope2tions.
6. Amencan Society of Sanitary Engineers
(ASSE): Standard 1007 - Cross
Connection Protection Oevices:
Guidelines for Selection of the Proper
Type of 8ackflow Preventor - Piped
Applied Atmosphenc Vacuum Breakers.
7. International Association of Plumbing and
Mechanical Officials (IAPMO): Insiallation,
Matedal and Property Standard PS 108-98 .
- Grease Fire Suppression Systems.
ORDERING INFORMATION
Order all system components ihrough your
local authonzed Ansul Distributor.
SPECIFICATIONS .
An Ansul PIFANHA Fire Suppression System shall be furnished. The system shall be capable of protecting all hazartl areas associated with cooking
equipment. 1.0 GENERAL 1.1 References
7.1.1 Underwnters Laboratories, Ina (UL)
1.1.7.1 UL Stantlard 300
1.1.12 UL Standard 2092
1.12 Underwriters Labo2tories of Canada (ULC)
1.1.3 National Fire Protection Association (NFPA) 1.1.3.7 NFPA 96
7.1.32 NFPA 77A
7.1.4 Internationai Association of Plumbing and Mechanical Officials (IAPMO) .
1.1.4.1 PS 108-98 '
1.2 Submittals
12.1 Submit lwo sets of manufacturer's data sheets
1.22 Submit Nuo sels of piping design drawings
1.3 System Description
7.3.1 The system shall be an automatic fire suppression system using a dual agent concept; wet chemical agent
and water for grease related fires.
7.32 The system shall be approved foi uniform, overlapping appliance protection.
1.3.3 The system shall be capable of suppressing fires in the following areas associated with cooking equipment:
Ventilating equipment including hoods, ducts, plenums, and filters; Fryers; Gnddles and renge tops; Upright,
natural charcoal, or chain-type broiler; Eiectnc, lava rock, mesquite or gas-rediant char-broilers; Woks.
1.3.4 The system shall be the pre-engineered rype having minimum and maximum guidelines established by the
manufacturer and listed by Underwriters Laboratories, Inc. (UL) and Underwnters Laboratories of Canada ~
(ULC).
1.3.5 The system shall be insWlled and serviced by personnel trained by the manufActurer.
1.4 Ouality Control
1.4.7 Manufacturer: The PIRANHA Restaurant Fire Suppression System shall be manufactured by a company with
at least forty years expenence in the design and manufacture of pre-engineered fire suppression systems.
The manufacturer shall be ISO 9001 registered.
1.42 Certficates: The wet agent shall be a specially fortnulated, aqueous solution of inorganic salts with a pH
range 6ehveen 9.5 - 10.5, designed for rapid flame knockdown and foam securement of grease-related fires,
and specifically constituted to provide continuous evolution of foam when sprayed with water.
1.5 Warrenry, Diselaimer, and Limitatlons . 1.5.1 The pre-engineered restaurant fire suppression system components, manufactured by Ansul, shall be warv
ranted for Five years from date of delivery against defects in workmanship and materials. Any purchased
componenis, such as electric gas valves, reset relays, solenoids, pressure relief valves, regulators, electric
switches, fusi6le links, etc. shall be warranted for one year from date of purchase.
1.6
Delivery
7.6.1 Packaging: All system components shall be securely packaged to provide protection during shipment.
1.7
Environmental Conditlons
1.7.1 The PIRANHA system shall be capa6le of operating in a temperature range of 32 °F to 130 °F
(0 °C to 54 °C).
2.0 PRODUCT 2.1
Manu}acturer
.
2.1.1 Ansul Incorporated, One S[anton Street, Marinette, Wisconsin 54143-2542, Telephone (715) 735-7411
2.2
Components
22.1 The 6asic system shall consist of an ANSUL AUTOMAN regulated release assembly which includes a
regulated release mechanism, stainless steel enclosure, anti-siphonage valve, and water flow valve. The
agent storage tank is purchased separately and shall be mounted within the enclosure. Agent storage tanks
shall be available in three sizes: PIRANHA-7 (1.5 gallon capacity), PIRANHA•10 (2.25 gallon capacity),
and PIRANHA-13 (3.0 gallon capaciry).
Nozzles, blow-off caps, detectors, cartridges, agent, fusi6le links, and pulley elbows shall be supplied in
separate packages in quantities needed for fire suppression system arrangements. Additional equipment
shall include remote manual pull station, mechanical and electncai gas valves, pressure switches, and
eleclncal switches for automatic equipment and gas line shut-otf.
2.22 Wet Chemical Agent: Tha extinguishing agent shall be a specially formulated, aqueous solution of inorganic
salts with a pH'range belween 9.5 - 10.5, designed for repid flame knockdown and foam securement of
grease-ralated fires.
2.0 PRODUCT 2.2 Components (COntinuetl)
2.2.3 Agent Tank: The agent tank shall be installed in a siainless steel enclosure. The.tank shall be deep
drawn carbon steel finished in red enamel. Tanks shall be available in three (3) sizes; 1.5 gallon (5] L),
2.25 gallon (8.5 L), and 3.0 gallon (11.4 L). The tanks shall have a working pressure of 150 psi (10.3
bar), a test pressure of 450 psi,(31.0 bar), and a minimum burst pressure of 900 psi (62.1 bar). The tank
shall include an adaptodtube assembly containing a burst disc union.
22.4 Tank Valve: The tank valve shall be designed to discharge dual agent onto the hazards 6eing protectetl.
The valve shall automatically shuttle to switch from wet chemical agent discharge to water discharge.
22.5 Regulated Release Mechanism: Tha regulated release mechanism shall be a spnng-loaded,
mechanical/pneumatic rype capable of providing the expellant gas supply via a pressurized cartridge
to a single agent tank. It shall contain a factory installed regulator deadset a[ 150 psi (10.3 bar) with an
internal relief of approximately 190 psi (13.7 bar).
Ibshall have automatic acNation by a fusible link detection system and remote manual actuation by a
mechanical pull station.
The regulated release mechanism shall contain a release assembly, regulator, expellant gas hose,
anti-siphonage valve, and agent storage tank housed in a stainless steel enclosure with covec The
enclosure shall contain knock-outs for 1/2 in. conduit. The cover shall contain an opening for a visual
status indicator.
It shatl he compatible vvith mechanical qas shut-off devices: or when er,uioped with a field or fac;ory-
installed switcn, it shall be compatible with eiectnc gas line or appliance shut-orf devices.
22.6 Discharge Noules: Two rypes of discharge noules shall he tested and listed with the PIRANHA system
for all applications. One rype shall be used for all high proximiry appliance and plenum protection and
shall be stamped "AP" The other rype shall be used for all duct and low proximity appliance protection
and shall be stamped "DL." Each nozzle shall have a metal or rubber btow•off cap to keep the noule tip
onfice free of cooking grease build-up.
22.7 Distnbution Piping: Distnbutlon piping shail be Schedule 40 6lack iron, chrome-plated, or stainless steel
pipe canforming to ASTM A120, A53, or A706. 22.8 Detectors: The detecrors shall be the fusible link rype designed to separate at a specific temperature.
22.9 Cartridges: The cartridge shail he a sealed steel pressura vessel containing nitrogen gas. The cartridge
seal shall be designed to be punctured by the releasing device supplyin9 the required pressure to expel
the wet chemical agent from the storage tank.
22.10 Water supply piping: The water supply piping portion of the dual agent system shall contain a lockable
hall valve. The lockable ball valve shall be installed in the water supply piping to allow authonzed per-
sonnel to closa the valve after a system acNation and stop the flow of water into the hazard area.
22.11 Wa[er shutdown device: With tha approval of the AHJ, a water shutdown device shall be installed in the
water supply piping. This device shall automatically shutdown the flow of water to the discharge nozzles
approximately 10 minutes after system actuation.
3.0 IMPLEMENTATION , 3.1 Installation
3.1.7 The PIRANHA fire suppression system shall be designed, installed, inspected, maintained, and
recharged in accordance with the manufacturefs listed instruction manual.
32 Treining .
3.2.1 Employees shall be instructed in personal safety and the operatlon of the system by authorized
distributors who are trained by the manufacturer.
ANSUI and ANSUL AUTOMAN are regis[ered tretlemaMS antl PIRANHA antl PRX are VaCemeMS.
pNSLIL INCORPaRATEO, ONE STAMON 5TPEFf, MAPINEffE, WI 54143-2542 71SJ3&74N Farm No. F-9988-2 01990 Ansul Ineomoroted UNo in U.S.A.
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DEPARTMENT OF PLANNING AND DEVELOPMENT
BUILDING INSPECTION LINE - 303-234-5933
CITY OF WHEAT RIDGE
7500 WEST 29TH AVENUE
WHEAT RIDGE, CO 80215 - (303-235-2855)
Building Permit Number
Date
9819
11 /22/99
Property Owner :
Property Address : 3206 WADSWORTH BLVD
Contractor License No. : 20530
Company : Sign*A*Rama
Phone: 886-0281
202-1128
OWNER/CONTRACTOR SIGNATURE OF UNDERSTANDING AND AGREEMENT
I hereby certify that the setback distances proposed by this permit application are accurate,
and do not violate applicable ordinances, rules or regulations of the City of Wheat Ridge or
covenants, easements or restrictions of record; that all measurements shown, and allegations
made are accurate; that I have read and agree to abide by all wnditions printed on this
application, and that I assume full responsibility f~ r complian the Wheat Ridge Building
Code (U.B.C.) and all other applicable Whea4f2"idge ord' ce, for work under this permit.
(OWNER)(CONTRACTOR)
Description : Install 3' X 10' extruded aluminum light box sign
Construction Value :
$2,034.00
Permit Fee :
$83.25
Plan Review Fee :
$0.00
Use Tax :
$30.51
Total:
$113.76
Use
BUILDING DEPARTMENT USE ONLY
SIC : Sq. Ft. :
Approval MLC Complies w/sign code
Zoning : PCD
NOW"Ww" All electrical to meet NEC Article 600
Approval: DM
Approval :
Occupancy : Walls : Roof : Stories : Residential Units :
Electrical License No :
Company :
Plumbing License No :
Company:
Mechanical License No :
Company:
Expiration Date : Expiration Date : Expiration Date :
Approval: Approval: Approval:
(1) This permit was issuetl in accordance with the provisions set torth in yopur application and is subJ'ect to the laws of the State of Coloredo and to the Zoning
Regulations antl Builtling Code of Wheat Ridge, Coloretlo or any other applicable ortlinances of the City.
(2) This permit shall expire it (A) the work authorized is not commencetl within sixty (60) days from issue date or (B) the building authorized is suspendetl or
abandoned for a period of 120 days.
(3) If this permit expires, a new permit may be acquired for a tee of one-half ihe amount nortnally requiretl, provitletl no changes have 6een or will be made in the
original plans and specifcations and any suspension or abandonment has not exceeded one (1) year. If changes are made or if suspension or abandonment
exceetls one (1) year, full fees shall be paitl for a new permit.
(4) No work of any manner shall be tlone that will change the natural flow of water causing a Orainage problem.
(5) Contractor shall notiry the Builtling Inspedor Rventy-lour (24) houro in atlvance for all inspections and shall mceive writlen approval on inspection card before
proceediing with successive phases of the1ob.
(6) The issuance of a permit or the approval of drawings antl specifications shall not be construed to be a permit for, nor an approval of, any violation of the provisions
ot the builtling codlpcqr any otherg,rdinance, law, rule or regulation.
DEPARTMENT OF PLANNING AND DEVELOPMENT Building Permit Number :
BUILDING INSPECTION DIVISION - 235-2855
CITY OF WHEAT RIDGE Date :
7500 WEST 29TH AVENUE
WHEAT RIDGE, CO 80215 APPLICATIo N
Property Owner :~~~✓s
Property Address :~~~c~0~ phone : 3p3 -~;3'~;'03
Contractor License No. : ~?U.~ ea-rU I
Company : S/G/J Phone : 3 -a20.--) -14)S
OWNER/CONTRACTOR SIGNATURE OF UNDERSTANDING AND AGREEMENT Construction Value :
I hereby certify that the setback distances proposed by this pertnit appliwtion are accurete,
and do not violate applicable ordinances, rules or regulations of the City of Wheat Ridge or
covenants, easements or restnctions of rewrd; that all measurements shown, and allegations
made are accurate; that I have read and agree to abide by all conditions printed on this
application, and that I assume full responsibility for c9(~pliance wkh the Wheat Ridge Building
Code (U.B.C.) and all other applicable Wheai.RMge qltlinan s.f7work under this permit.
(OWNER)(CONTRACTOR) SIGNED,,~ DATE
Permit Fee :
Use Tax:
Total :
Use:
Description : //r/Si701,.C. 3~ X /O ~ EX
S16 /V 1" /4l fflac,f. to ~ut /✓c~G i9~cbe. (iCK7
o ~ 25;3~
A~proval : `1~1C,
Zoning : P C [~l
Approval: eep-
Approval:
Occupancy : Walis :
Company:
Expiration Date :
Approval :
BUILDING DEPARTMENT USE ONLY
C~L&~
Please Note: J
Ovunv / coatractor is responsible for locating p~t,
lines and constructing improvements accordingkl
approved plan and required'development stand}
The City is not responsible for inaccurate informi
submitted within the plan set and any conshvct'.
errors resul8ng from inaccurate inforr.iation.
Roof : Stories :
Plumbing License No :
Company:
~.iaSNr ,V d'C
: , ,
Sq. Ft. : ~
N t
P. N
Mechanical License No :
Company :
Expiration Date :
Approval:
Expiration Date :
Approval :
(1) This permit was issue0 in accortlance with the pmvislons set fonh in yopur aOPliration antl is suhject to the laws of the State af Cobratlo an7 to the Zoning
Regulations antl BuilEing CoEe of VJheat Ritlge, ColoraCO or any oMer applitable oNinances of Me Ciry.
(2) This pertnit shall expire if (A) the woAc auMOnietl is not tommencetl within sbcly (60) Cays irom issue tlate or (8) the building autnonzetl is suspended or
abantlonetl for a penoC o! 120 days.
(3) If this permil expires, a new permR may be atpuired for a fee of one-half the amount nortnally requireE, provitled no changes have Deen ar will Oe matle in the
onginal plans antl specifiwNOns and any suspension or abantlonment has not excaeOeE one (1) year. If ctianges are matle or if suspension or aDanOOnmenl
exceetls one (1) year, full fees shall be paid for a naw pertnit
(4) No vrork of any manner shall be Oone that vri11 cliange Ne nawrel Pow o/ water wusing a d2inage problem.
(5) Contractor shall notity the Building Inspector tweny-four (24) hours in atlvance tor ell inspecUOns an0 shall receive wntten approval on inspecllon farU Eefore
proceetliing with successive phases of Me )oD.
(6) ine issuance ot a permit or the epproval of tl2wings antl SpecifiW4on6 Shall nat be consWeE to be a permR for, nof an apProval o( any violation o1 the provisions
ot the building ~otle any other ortlinance, law, n~le or regulalion.
/ ( l
Chief Building In tor
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7500 WEST 29th qVENUE DEPARTMEN7 OF
237-8944 EXT. Zgg P BUILDING INgpMUNITY DEVELOPMEN7
o. eox s~ ECTION DIVISION
TNIS PERMIT VAUD ONLY WHEN SiGNEp BY THE CH;EF BIU LDIONG I SPEC OR AD C REC OP O.
PERMIT N0 ~C''/
D BELOW
Joe ADDRESS ~ APPLICATION FOR MISCELLANEOUS P MIT
CONTRACTOR
ADDRESS OWNER
,,,--I~ tr,<
cirr ADDRESS
~ ~ -
PNONE Lj ZIP CODE _ (/'prJ_PHONE
.L
~ IICENSE NO CONTRqCT PRICE $ ZIP CODE 00 ~
. I ,5i G
1. 7YPE round❑ DATE
2. MA7ERI4l ~ R r_/ Wall~ Proiectin0❑
c
$IGN$ 3 ILIUMINATION YeaS, e1~ Oth~r
DFat)S .
4. SET BACK FROM No❑ TYpe Tofal Squore FNt~ -
PROPER7YLINE N EIK} p
(Spetily whicA i~ fronf 1 S~" E--- W ~rmif No.
I. 7YPE ❑ ~ ~ Solid 2ons_„_ ApOrovad,2one Ins ~
e ~ ~ ~tor
PENCES ~ MATERIAL Mora Thon B0/e Opan❑ L*88 Thon o ~°~'sd -
3. SET BACK FR 8~ ~e Op~n Di~o
OM PROPER7Y LINE N S Heipht ~
(Specity whicA ie tront) W
I. ❑ ❑ Zonif-qVDrovW,Zong Inspeeta
OTHER Z D'sODOroved
3. -
DRAM' SKETCH OR SHOW BELOW,INCTH WCIE FEED)
(SETBACKS OR NCE,SIGN, OR 07HER STRUCTURE
pqpJEC7pN5 , GIVING pIS7ANCES F
acno ~ ~~RTV LINES
f .
4,t~- o? p /
? ~T!
✓C yyK~~ •
-
'3do6 SPECIFY NORTH
FRnu o-,
STREET NAME_ ' L
SHOW DIS7ANCES FROM THE M4M BUILDING TOADJOINING 0U ES STREET 4N0 PROpERTY LINES~ ON IRREGULAR
DISTANCE TO PRppERTy LINES, NOT MAXIMUM OR qVERAGE DIST4NCE.
APPLICATION F ~ ~TS,sHOw~i
iHIS qppLlCAiION WILL BECOME A PERMIOT~ Tp pER pqB 7NGNDICA7ED WORK ELECTRICA~; ONLY U MPON VqLIpqTIONECHANICAL PERMIT
PERMIT WILL EXPIRE 180 DAYS FqOM THE DATE Of ISSUANCE IF WOpK IS N0T S7qRTED WITHIN 7HAT TIME.
ELEC7RICAL PER .
BY iHE BUILOING INSPECiION DIVISI
MIT
STATE LICENSE N0.
FLUMBWG PERMIT oN
sraTE uCENSE No MECHANICAL PERMIT
E ~NDERSQE B It i cre.
-
NEW SERVICE - qMs
WASH BOWL
CHANGE SERVICE-AMPS
BAT~_
LIGHTING
.
SHOWER
HEATING
SINK
POWE SR UB-CIFCUI7S
GARBAGE DISP
UTILI7Y(RANGE,DISPpSER,ETC
)
WA7ER HE4TER
.
FIXTURE$
AUTO.WASHER
WIRING MOTORS B CONTROLS
-
DISH WpSHER
$IGN
$
FLOOR DRAIN
TRANSFORMERS d RECTFIERS
URINAL
ADDITION TO OLD WORK
SEWERS
NOTORS OVERINP
OTHER_
I hereby utknowledqe that this opplico-
FEE
~
on ia corrett and undersfond fnat I
X
innof tfort this project unlil fhie oppli-
dion is approved. I shall comply witn
St
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d
FEE
$
oloro
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)he
o
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o and fo
. zo1:19 Repu/cliona onC Burttlinq
~
OV
ED
e e~ rne c;ry or wnear Rioqe. Any
VED
r
0
ation of the obo,e terrr~e win couse
'eRiofe revoCation o( fhit Oermit
UILDIN INSPECTOR, Ci}y of Wheai Rid
Y
'F
ge
/y
In
- - - - - - - - - - - -
- - - -
-
:anb 9ianai~n
Dotelssue
d
NOT
7b
CALL 237-8944 EXT. 255
24 HOURS IN ADVANCE
FORINSPECTIONS
DEPARTMENT OF PLANNING AND DEVELOPMENT Building Permit Number : 11805
, BUILDING INSPECTION LINE - 303-234-5933
{ CITY OF WHEAT RIDGE Date : 2122/2001
7500 WEST 29TH AVENUE
WHEAT RIDGE, CO 80215 - (303-235-2855)
Property Owner :
Property Address :
Contractor License No. :
Company
3206 WADSWORTH BLVD
17979
Safety Systems
Phone: 3034775500
Phone: 477-5500
OWNER/CONTRACTOR SIGNATURE OF UNDERSTANDING AND AGREEMENT
I hereby certify that the setback distances proposed by this permit application are accurate,
and do not violate applicable ordinances, rules or regulations of the City of Wheat Ridge or
covenants, easements or restrictions of record; that all measurements shown, and allegations
made are accurate; that I have read and agree to abide by all condRions printed on this
application, and that I assume full responsibility for compliance with the Wheat Ridge Building
Code (U.B.C) and all other applicable Wheat Ridge ordinances„for work under this permit.
(OWNER)(CONTRACTOR) SIGNED /__0'/~ DATE~'aa-
Description : Hood fire suppression system
Construction Value
Permit Fee
Plan Review Fee
Use Tax
Total
$1,300.00
$47.90
$0.00
$19.50
$67.40
Use:
Electrical License No :
Company :
Expiration Date :
Approval:
Plumbing License No :
Company :
Expiration Date :
Approval:
Mechanical License No :
Company :
Expiration Date :
Approval:
(7) This permit was issued in accordance with the provisions set Forth in yopur application and is sub~ect lo the laws of the Siate of Coloratlo and to the Zoning
Regulations and Building Code of Wheat Ridge, Coloredo or any other applicable ordinances of ~e Ciry.
(2) This permit shall expire if (A) the work authorized is nol wmmenced wtthin sixly (60) days from issue tlate or (B) the builtling authorized is suspended or
abandonetl for a period of 120 days.
(3) If this pertnit expires, a new pertnit may be acquired for a fee of one-half ihe amount nortnally required, provided no changes have been or will be made in the
original plans and speGfiwtlons and any suspension or abantlonment has nol exceetletl one (7) year. If changes are made or if suspension or abantlonment
exceeds one (1) year, full fees shall be paitl for a new permit.
(a) No work of any manner shall be done that will change ihe natural flow ot water causing a d2ina9e problam.
(5) Contrador shall noUfy the Building Inspector lwenry-four (24) hours in advance for all inspections antl shall receive wntten approval on inspecGOn card before
proceediing with successive phases of the'ob.
(6) The issuance of a it or ihe approval o~drawings and specifcaGOns shall not be construed to be a pertnit for, nor an approval of, any violation of the provisions
of the buildip w s anyptheyqtlinance, law, rule or regulation.
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DEPARTMENT OF PLANNING AND DEVELOPMENT Building Permit Number :
BUILDING INSPECTION LINE - 303-234-5933
CITY OF WHEAT RIDGE Date :
7500 WEST 29TH AVENUE
WHEAT RIDGE, CO 80215 - (303-235-2855)
APP UcA-r io N
PropertyOwner: rY)a-~+ ()')pfkit+
Property Address :3,10b LAJ0.14S ux,; +h Rl vCI Phone :
Contractor License No. :
Company : &{,,1 , S is-}.~.m5 Phone : ~3-../77-SSOO
"'1
OWNER/CONTRACTOR SIGNATURE OF UNDERSTANDING AND AGREEMENT Construction Value : /300 . pQ
I hereby certify that the setback distances proposed by this permit application are accurate,
and do not violate applicable ordinances, ruies or regulations of the City of Wheat Ridge or
covenants, easements or restrictions of record; that all measurements shown, and allegations
made are accurate; that I have read and agree to abide by all conditions printed on this
application, and that I assume full responsibility for compliance wilh the Wheat Ridge Building
Code (U.B.C.) and all other applicable Wheat Ridge ordinances, for work under this permit.
(OWNER)(CONTRACTOR) SIGNED 12,~Ea-yj 21&& DATE o2-~;p -O/
Description : Nopd F;re sv~~~~ss~or~ ~s~m
Permit Fee :
Use Tax :
Total :
Use:
BUILDING DEPARTMENT USE ONLY
~ SIC : Sq. Ft. :
Approval:
Zoning :
'wil' +
Approval :
Approval :
Occupancy : Walls : Roof : Stories : Residential Units :
Electrical License No :
Company :
Plumbing License No :
Company :
Mechanical License No :
Company :
Expiration Date : Expiration Date : Expiration Date :
Approval : Approval : Approval :
(p This permit was issued in accortlance wi[h the provisions set forth in yopur applicalion and is su6jecl to the laws of the Stale of Coloredo and to the Zoning
Regulations antl Building Coae of Wheat Ritlge, Coloredo or any other applicable ortlinances of the City.
(2) This permit shall expire If (A) the work authonzed is not commenced within siMy (60) days from issue date or (8) the builtling authorized is suspended or
abandoned for a period of 720 days.
(3) If this permit expires, a new permibmay be acquired for a fee of one-hal( the amount nortnally reQUired, provitletl no changes have been or wiil 6e made in the
odginal plans antl speci(ications and any suspension or abandonment has nol exceeded one (i) year. If changes are made or it suspension or abandonmenl
exceetls one (1) year, full fees shall be pai0 for a new permit.
(4) No work of any manner shall be done ihat will change the natural flow of water causing a drainage problem.
(5) Contraclor shall notiy the Building Inspector M1venty-foor (24) houro in advance (or all inspxtions and shall receive written approval on inspection card betore
proceetliing with successive phases of Ihe 7ob.
(6) The issuance of a pertnit or the approval of drewings and specifications shall not be conslrued to be a permit for, nor an approval oF, any violation of Ne provisions
of the builtling cotles or any other ordinance, law, mle or regulalion.
Chief Building Inspector
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